Source: zen.yandex.ruEspecially for you, we've found delicious and easy homemade cookie recipes. Minimal ingredients, very little time, and no special equipment or skills needed. Sounds fantastic? But it's all quite real!
1. Quick Cottage Cheese Cookies
Source: pro-orehi.ruEveryone loves cottage cheese cookies! You can sprinkle them with sugar, nuts, or coconut flakes.
You will need: 400 g cottage cheese, 500 g flour, 200 g butter, 200 g sugar, 4 eggs, a pinch of baking powder.
Preparation: Rub the softened butter with sugar, and separately mash the cottage cheese with eggs using a fork. Combine both mixtures and sift in the flour with baking powder. Knead into an elastic dough, roll it out into a layer 5-7 mm thick, and cut out cookies. Bake for 15-20 minutes in the oven at 180 degrees Celsius.
2. Oatmeal Cookies
Source: heaclub.ruThe ideal homemade cookie recipe for those who follow a healthy diet.
You will need: 250 g rolled oats, 3 tsp sugar, 3 eggs, cinnamon.
Preparation: Whisk eggs with sugar until foamy, then stir in the rolled oats. Optionally, add nuts, dried fruits, spices, and chocolate chips. Bake for 20 minutes at 180 degrees Celsius.
3. Homemade Coconut Cookies
Source: vseopecheni.ruYou don't even need flour for this cookie recipe!
You will need: 100 g coconut flakes, 80 g sugar, 1 egg.
Preparation: Whisk the egg with sugar using a whisk and add the coconut flakes. Mix the mixture well, form walnut-sized balls with wet hands, and bake for 15 minutes in the oven at 220 degrees Celsius.
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4. Honey Cookies without Eggs and Butter
Source: nevushka.ruVery aromatic and sweet cookies, perfect with tea.
You will need: 1 cup flour, 100 g honey, 70 g sugar, 80 g milk, 40 g vegetable oil, a pinch of baking powder, 40 ml water.
Preparation: Mix the sifted flour with sugar and baking powder, and the honey with vegetable oil. Crumble the dough and gradually add water. Roll out the dough thinly, cut out cookies with cookie cutters, and bake for 10 minutes at 180 degrees Celsius.
5. Semolina Cookies without Eggs
Source: zen.yandex.ruThe soft taste and interesting texture of these cookies will surely delight sweet tooths.
You will need: 200 g butter, 1 cup semolina, 3/4 cup flour, sugar to taste, a pinch of salt.
Preparation: Wait until the butter is soft enough, then mix it with salt and semolina. Add sugar, let the dough rest for 7 minutes, and then mix in the flour until smooth. Roll out the dough into a layer about 1 cm thick, cut into squares, and bake in the oven for 25 minutes at 180 degrees Celsius.
6. Shortbread Cookies with Vegetable Oil
Source: vfl.ruAromatic, crumbly, crispy, and incredibly delicious!
You will need: 1 egg, 60 g sugar, 40 g vegetable oil, 150 g flour, 1 tsp baking powder, a pinch of salt.
Preparation: Whisk the egg with sugar and salt for a few minutes until a fluffy white foam forms. Add vegetable oil and mix the dough until smooth. Gradually add the sifted flour with baking powder, roll the dough into small balls, and bake for 20 minutes at 180 degrees Celsius.
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7. Biscotti without Butter
Source: pinterest.ruThis is a rather diet-friendly recipe, and these dry cookies store well in a jar.
You will need: 2 eggs, 250 g flour, 95 g sugar, a pinch of baking powder and salt.
Preparation: Whisk eggs with sugar and salt until a white mass forms, and gradually sift in the flour with baking powder. Roll out the dough, cut out cookies with cookie cutters, and bake for 15-20 minutes at 180 degrees Celsius.
8. Banana Cookies
Source: koolinar.ruThese homemade cookies turn out very soft and will brighten up any tea party.
You will need: 3 bananas, 2 cups flour, 100 g butter, 1 egg, 0.5 cup sugar, a pinch of baking powder, spices.
Preparation: Mix the butter cut into pieces with sugar, add the egg, and beat with a mixer. Mash the bananas and add them to the dough. Finally, add spices and sifted flour with baking powder. Place the cookies on parchment paper with a spoon or a pastry bag, and bake for 15 minutes at 180 degrees Celsius.
9. Homemade Milk Cookies
Source: mykaleidoscope.ruIt will be even better if you glaze them with sour cream frosting.
You will need: 1 egg, 100 g butter, 100 ml milk, 150 g sugar, 400 g flour, 1 tsp baking powder, a pinch of salt.
Preparation: Whisk the egg with sugar, then add softened butter, salt, and baking powder. Mix the dough until smooth, add milk, and then gradually incorporate the sifted flour in small portions. Knead the dough and refrigerate it under cling film for half an hour. Roll out, cut out cookies, and bake for about 25 minutes in the oven at 180 degrees Celsius.
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10. Yogurt Cookies with Cornstarch
Source: cookpad.comIf you have a jar of yogurt about to expire, this recipe is for you!
You will need: 1 egg, 190 g sugar, a pinch of salt, 130 g yogurt, 80 g butter, 300 g flour, 50 g cornstarch, 1 tsp baking powder.
Preparation: Whisk the egg with sugar and salt, then add yogurt and melted butter. Sift the flour with cornstarch and baking powder, and gradually incorporate into the dough in several additions. Form cookies by hand and bake for 10-15 minutes at 180 degrees Celsius.
11. Homemade Nut Cookies
Source: jam-bakery.ruThis recipe uses walnuts, but you can use any nuts you like.
You will need: 200 g butter, 3 egg yolks, 1.5 cups flour, 1 cup nuts, 100 g sugar, 1 tsp baking powder.
Preparation: Rub the softened butter with sugar and add the egg yolks. Stir in the chopped nuts and sifted flour with baking powder. Roll into small balls, place on parchment paper, and bake for 15 minutes in the oven at 190 degrees Celsius.
12. Chocolate Cookies
Source: edalnya.comOptionally, you can add chocolate chips or chopped chocolate.
You will need: 2 eggs, 1 cup sugar, 0.5 cup cocoa, 2 cups flour, 150 g butter, 1 tsp baking powder, a pinch of salt.
Preparation: Sift and mix flour, cocoa, baking powder, and salt. Whisk eggs with sugar until fluffy, and add softened butter. Combine both mixtures, knead the dough, and refrigerate for an hour under cling film. Drop cookies onto parchment paper with a spoon and bake for 8-10 minutes at 180 degrees Celsius.
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13. Layered Cookies
Source: persimmona.ruUse jam or chocolate spread, but if the jam is too runny, it's best to thicken it with cornstarch beforehand!
You will need: 120 g butter, 100 g powdered sugar, 270 g flour, 1 egg, 1 tsp baking powder, a pinch of salt, filling.
Preparation: Beat butter with powdered sugar until it reaches a soft cream consistency. Add the egg and salt, mix, and slowly add the flour with baking powder. Wrap the dough in cling film and refrigerate for half an hour.
Roll out the dough and cut out cookies into circles. One should be solid, and the other with a hole in the center. Bake for 10-12 minutes in the oven at 180 degrees Celsius and assemble the halves with the filling.
14. Coffee Cookies
Source: menunedeli.ruUse instant coffee, as it imparts a stronger flavor to the dough.
You will need: 120 g butter, 75 g sugar, 1 tsp instant coffee, 25 g cocoa, 150 g flour.
Preparation: Rub sugar with softened butter, and mix coffee with cocoa and sifted flour. Combine both mixtures, knead the dough, and refrigerate for an hour under cling film. Form cookies and bake for 20 minutes at 180 degrees Celsius.
15. Jam Rolls
Source: pinterest.ruThe recipe for those very homemade cookies from childhood!
You will need: 100 g sour cream, 1 egg yolk, 90 g butter, 200 g flour, 0.5 tsp baking powder, a pinch of salt, 80-100 g jam, sugar.
Preparation: Mix butter with sour cream and egg yolk using a mixer on low speed. Add sifted flour, salt, and baking powder, knead the dough well, and refrigerate for half an hour.
Divide the dough into three parts and roll each into a round layer 3 mm thick. Cut the circle into 8 sectors, place jam on the wide edge of each, and roll into tubes. Roll them in sugar and bake for 25-30 minutes in the oven at 180 degrees Celsius.