15 Great Rice Flour Syrniki Recipes
Source: Maria_lapina, AdobeStockEven a simple dish like syrniki can be diversified and prepared in a new way. For example, with rice flour. This is a good option for healthy eaters and for those who avoid gluten. Plus, they're delicious and unique – for everyone without exception. We're sharing 15 of the best recipes!
1. Rice Flour Syrniki in a Frying Pan
Source: orangemarmelad.ruAnother non-obvious advantage of these syrniki is that they develop a more golden and crispy crust.
You will need: 400 g cottage cheese, 3 tbsp rice flour, 1 egg, 3 tbsp sugar, half a sachet of vanilla sugar.
Preparation: Pass the cottage cheese through a sieve and mix it with the egg, sugar, and vanilla sugar. Add the rice flour, mix everything again, and form small syrniki. Fry them on both sides until golden brown over medium heat.
2. Rice Flour Syrniki in the Oven
Source: kuhnaidom.ruThe healthiest and lowest-calorie option possible.
You will need: 400 g cottage cheese, 2 egg yolks, 40 g rice flour, 30 g sugar.
Preparation: Blend the cottage cheese with egg yolks and sugar until smooth. Add the rice flour, mix the mass, form syrniki, and roll them in a small amount of flour. Place the syrniki on parchment paper and bake in the oven for 15 minutes at 180 degrees Celsius. Flip them after 10 minutes.
3. Tofu Syrniki with Rice Flour
Source: cookpad.comCompletely vegan and Lenten syrniki without eggs or dairy products.
You will need: 200 g tofu, 1 banana, 1.5 tbsp rice flour, sugar and cinnamon to taste.
Preparation: Blend the tofu with the banana until smooth. Add the dry ingredients and mix the mass. You might need a little more rice flour – adjust according to consistency. Form syrniki and fry them on both sides in a minimal amount of oil.
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4. Syrniki with Rice Flour and Semolina
Source: siestafood.ruServe the finished syrniki with jam, honey, or fresh berries.
You will need: 300 g cottage cheese, 2 tbsp sugar, 1 pinch salt, 1 tsp baking powder, 2 eggs, 2 tbsp semolina, 4 tbsp rice flour.
Preparation: Blend or mash the cottage cheese with eggs, sugar, and salt using a fork. Add semolina, then sifted rice flour with baking powder. Fry the syrniki in a frying pan over medium heat on both sides.
5. Syrniki with Rice Flour and Banana
Source: tveda.ruA healthy recipe for syrniki without sugar and other questionable additives.
You will need: 180 g cottage cheese, 1 banana, 3 tbsp rice flour, 2 tbsp corn flour, 1 egg, 1 pinch salt.
Preparation: Blend the banana with cottage cheese or mash well with a fork. Add the egg, then all the dry ingredients. Form syrniki and traditionally fry them on both sides in a frying pan.
6. Syrniki with Rice Flour and Coconut Flakes
Source: aroma-avenue.ruJust a couple of spoons of coconut flakes, and how wonderfully they diversify a simple recipe!
You will need: 400 g cottage cheese, 3 tbsp rice flour, 2 tbsp coconut flakes, 1 egg, 3 tbsp sugar.
Preparation: Blend the cottage cheese with egg and sugar. Add half of the rice flour and coconut flakes. Mix the mass, form syrniki, and roll them in the remaining flour. Fry them on both sides over medium heat.
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7. Eggless Syrniki with Rice Flour
Source: dzen.ruIf you don't have an egg on hand, that's no reason to give up your favorite syrniki.
You will need: 400 g cottage cheese, 4 tbsp sour cream, 6 tbsp rice flour, sugar to taste.
Preparation: Pass the cottage cheese through a sieve and mix it with sour cream and sugar or sweetener. Add 4 tbsp of rice flour, mix the mass, and form syrniki. Roll them in the remaining rice flour and fry on both sides in a frying pan.
8. Ricotta Syrniki with Rice Flour
Source: vsegda-pomnim.comRicotta syrniki turn out to be completely special and tender.
You will need: 200 g ricotta, 1 egg yolk, 1 tbsp sugar, 1 pinch vanilla sugar, 6 tbsp rice flour.
Preparation: Mash the ricotta with a fork and add sugar, vanilla sugar, and yolk. Mix until smooth, then add 4 tbsp of rice flour. Form syrniki, roll them in the remaining flour, and fry on both sides over medium heat.
9. Syrniki with Rice Flour and Chocolate
Source: mykaleidoscope.ruIncredibly original syrniki with a melting chocolate filling.
You will need: 200 g cottage cheese, 1 egg, 4 tbsp rice flour, 1 pinch vanilla sugar, 20 g chocolate.
Preparation: Pass the cottage cheese through a sieve and mix with the egg and vanilla sugar. Add 3 tbsp of rice flour and form syrniki. Press a piece of chocolate into each one so it's inside. Roll the syrniki in the remaining flour and fry them until golden brown on both sides.
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10. Syrniki with Raisins and Rice Flour
Source: beautylunch.ruRaisins are a classic and one of the best additions to syrniki.
You will need: 250 g cottage cheese, 2 tbsp rice flour, 1 egg, 1 pinch baking powder, 1 handful raisins.
Preparation: Mash the cottage cheese with the egg and add sifted rice flour with baking powder. Pour boiling water over the raisins for 10 minutes, pat dry with a napkin, and mix into the cottage cheese. Form syrniki and fry on both sides over medium heat.
11. Syrniki with Honey and Rice Flour
Source: prostokvashino.ruIt will be even tastier if you fry them in a drop of coconut oil!
You will need: 200 g cottage cheese, 2 tbsp rice flour, 1 tbsp honey.
Preparation: Blend the cottage cheese with honey until smooth. Add rice flour – you might need a little less or a little more. Form syrniki and fry them until golden brown on both sides in a frying pan.
12. Syrniki with Rice Flour and Cheese
Source: cookpad.comAn original recipe for savory syrniki with the addition of regular hard cheese.
You will need: 100 g cottage cheese, 50 g hard cheese, 1.5 tbsp rice flour, 1 egg.
Preparation: Mash the cottage cheese with the egg. Add finely grated hard cheese, and then rice flour. Form syrniki and fry on both sides in a frying pan.
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13. Syrniki with Apple, Raisins, and Rice Flour
Source: gastronom.ruBoth adults and children will be delighted with these syrniki!
You will need: 400 g cottage cheese, 1 egg, 2 tbsp rice flour, 1 apple, 2 tbsp sugar, 30 g raisins.
Preparation: Pour boiling water over the raisins for 10 minutes and pat dry. Mash the cottage cheese with the egg and sugar using a fork. Add the grated apple (medium grater) and rice flour. Then add the raisins. Form syrniki, coat them if desired, and fry until golden brown on both sides over medium heat.
14. Savory Syrniki with Rice Flour
Source: m.fotostrana.ruA very tasty recipe for when sweet syrniki have become boring.
You will need: 200 g cottage cheese, 40 g feta cheese, 3 tbsp rice flour, 1 egg, 20 g herbs, 2 pinches salt.
Preparation: Mash the cottage cheese with feta cheese and egg using a fork. Add salt and 2 tbsp of rice flour. Add chopped herbs, form small syrniki, sprinkle with the remaining flour, and fry on both sides.
15. Syrniki with Pumpkin and Rice Flour
Source: 4youngmama.ruTo make the puree, simply mash boiled or baked pumpkin.
You will need: 180 g cottage cheese, 200 g pumpkin puree, 50 g rice flour, 1 egg yolk, sugar and spices.
Preparation: Pass the cottage cheese through a sieve and mix with the pumpkin puree. Add the yolk, then sugar and spices. After that, add rice flour, mix the mass, and refrigerate for half an hour. Form syrniki, coat them in flour if desired, and fry on both sides over medium heat.
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