20 Banana Bread Recipes for Every Taste
Source: Vladislav Noseek, AdobeStockEven people indifferent to baking can rarely resist banana bread. And that's because it turns out very tasty, tender, and also healthy. Choose ripe, soft bananas, but remember that they are sweet on their own, so add sugar or sweeteners carefully. We're sharing 20 great recipes!
1. Classic Banana Bread with Raisins
Source: uwworsp.orgA very soft and tender cake, without excessive sweetness.
You will need: 3 bananas, 200 g flour, 2 tsp baking powder, 100 g butter, 2 eggs, 120 g sugar, 3 tbsp yogurt, 130 g raisins.
Instructions: Mash the bananas with a fork. Whisk the eggs, sugar, and melted butter, add the yogurt, and combine both mixtures. Gradually fold in the flour with baking powder, and finally add the raisins. Bake the cake in the oven for about 50 minutes at 180 degrees Celsius.
2. Banana Bread with Candied Fruits in a Multicooker
Source: mobillegends.netWhen you're too lazy to bother with the stove or oven, a multicooker comes to the rescue.
You will need: 3 eggs, 200 g flour, 3 bananas, 180 g sugar, 150 g butter, 15 g baking powder, 70 g candied fruits.
Instructions: Whisk eggs, butter, sugar, and bananas until smooth. Add flour with baking powder, then candied fruits. Pour the batter into a greased multicooker bowl and cook for 1 hour on the "Bake" setting.
3. Banana Bread with Kefir
Source: pirozochki.comA great way to use up leftover kefir and overripe bananas.
You will need: 2 bananas, 250 g flour, 70 g butter, 150 ml kefir, 100 g sugar, 2 eggs, 15 g baking powder, 1 pinch of salt.
Instructions: Mash half of the bananas into a puree with kefir. Whisk the eggs with salt until foamy, combine both mixtures, and add melted butter. Add sugar and whisk again. Fold in the flour with baking powder, and finally add the second banana cut into pieces. Bake the banana bread in the oven for about 45-55 minutes at 190 degrees Celsius.
4. Banana Bread with Milk
Source: ideireceptov.ruYou can even use sour milk – the dough will only benefit from it.
You will need: 80 g butter, 3 bananas, 2 eggs, 1.5 cups flour, 1 cup sugar, 100 ml milk, 0.5 tsp baking soda.
Instructions: Whisk bananas, butter, eggs, and sugar until smooth. Add milk, then flour with baking soda. Bake the cake for about 40 minutes at 200 degrees Celsius in the oven.
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5. Banana Bread with Sour Cream
Source: zaxid.infoChildren will especially love this treat!
You will need: 250 g flour, 150 g sour cream, 100 g sugar, 1 tbsp vanilla sugar, 1 tsp baking powder, 2 eggs, 50 g butter, 1 banana.
Instructions: Whisk eggs with regular and vanilla sugar until fluffy. Add sour cream and gently mix with a spoon. Similarly, fold in melted butter, flour with baking powder, and finely chopped banana. Bake the cake in the oven for 40 minutes at 180 degrees Celsius.
6. Banana Bread with Vegetable Oil
Source: top10a.ruThe main thing is to choose odorless vegetable oil.
You will need: 2 bananas, 2 eggs, 200 g flour, 100 ml vegetable oil, 100 g sugar, 10 g baking powder.
Instructions: Mash bananas into a puree and mix with eggs, oil, and sugar. Add sifted flour with baking powder, pour into a mold, and bake the banana bread in the oven for 50 minutes at 200 degrees Celsius.
7. Lenten Banana Bread
Source: ohotamyasa.ruA good recipe for banana bread not only during Lent but also for those adhering to a vegan diet.
You will need: 2 bananas, 1 cup flour, 1/2 cup sugar, 1/4 cup water, 3 tbsp vegetable oil, 0.5 tsp baking soda, cinnamon.
Instructions: Mash bananas with a fork, mix with sugar and cinnamon, and add water with vegetable oil. Add flour with slaked soda and mix thoroughly. Bake the cake in the oven for about 40 minutes at 180 degrees Celsius.
8. Eggless Banana Bread
Source: odnaminyta.comThanks to the bananas in the dough, it's easy to do without eggs and even without lactose.
You will need: 3 bananas, 180 g flour, 100 g sugar, 135 ml vegetable oil, 1.5 tsp baking powder, 2 handfuls of dried fruits.
Instructions: Mash bananas with a fork, mix with oil and sugar, and add flour with baking powder. Add finely chopped dried fruits, place the dough into a mold, and bake in the oven for about 45 minutes at 180 degrees Celsius.
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9. Banana Bread with Oatmeal
Source: foodman.clubThe simplest and healthiest way to replace wheat flour is with regular oat flakes.
You will need: 2 bananas, 2 eggs, 200 g oat flakes, 150 ml milk, 2 tsp honey, 1 handful of raisins.
Instructions: Mash bananas with a fork and mix them thoroughly with eggs and milk. Lightly crush the oat flakes, add them to the mixture, and then add honey with raisins. Let the dough rest for 20 minutes, pour into a mold, and bake in the oven for about 35 minutes at 180 degrees Celsius.
10. Chocolate Banana Bread
Source: vkuhkne.ruThe batter contains both bananas and sugar, so we recommend using dark chocolate.
You will need: 3 bananas, 120 g butter, 125 g brown sugar, 1 egg, 120 g flour, 40 g cocoa, 120 g dark chocolate, 1 tsp vanilla extract, 1 tsp baking soda, 1 pinch of salt.
Instructions: Blend bananas and mix with sugar, egg, melted butter, and vanilla extract. Add sifted flour, cocoa, baking soda, and salt, and finally fold in grated chocolate. Bake the banana bread in the oven for about 50 minutes at 180 degrees Celsius.
11. Banana Bread with Nuts
Source: pinterest.ruFirst, lightly toast the shelled nuts in a dry pan to enhance their aroma.
You will need: 4 bananas, 140 g butter, 130 g brown sugar, 200 g wheat flour, 1 egg, 1 tsp baking powder, 1 pinch of salt, 4 tbsp crushed walnuts.
Instructions: Mash bananas into a puree and mix with melted butter, sugar, and egg. Add salt, flour, and baking powder, then add the nuts. Bake the cake in the oven for 45 minutes at 200 degrees Celsius.
12. Banana Bread with Cottage Cheese
Source: eatsmarter.comThis cake has the most beautiful, golden, and aromatic crust!
You will need: 180 g sugar, 140 g flour, 120 g cottage cheese, 2 bananas, 100 g butter, 2 eggs, 1 tsp baking powder.
Instructions: Blend bananas and cottage cheese in a blender and add eggs, sugar, and melted butter. Then add flour with baking powder, mix the dough, and bake the cake for about 45 minutes at 190 degrees Celsius in the oven.
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13. Banana Bread with Orange
Source: mobillegends.netSuch an aromatic cake, it's impossible to pass by!
You will need: 200 g flour, 50 g starch, 1 orange, 130 g sugar, 2 bananas, 2 tsp baking powder, 120 ml milk, 80 ml vegetable oil, 1 egg, 1 pinch of salt.
Instructions: Mix all dry ingredients, including sugar, and add orange zest. Separately whisk milk, oil, orange juice, and egg. Mash bananas with a fork and mix with this liquid mixture, then add the dry ingredients. Pour the dough into a mold and bake the cake for about 1 hour at 180 degrees Celsius.
14. Banana Bread with Apples
Source: rutube.ruComes in handy when you suddenly crave something sweet with your tea.
You will need: 2 eggs, 230 g flour, 1/2 cup sugar, 50 ml vegetable oil, 1 apple, 1 banana, 1 tsp baking powder.
Instructions: Peel and grate the apple, mash the banana with a fork, and mix the fruits with eggs and oil. Add sugar, then flour and baking powder. Bake the cake for about 1 hour at 180 degrees Celsius in the oven.
15. Banana Bread with Rice Flour
Source: hellmanns.comThis recipe will especially appeal to adherents of healthy eating.
You will need: 1 egg, 1 banana, 100 g cottage cheese, 65 g rice flour, 5 g baking powder.
Instructions: Blend banana, cottage cheese, and egg. Add flour with baking powder, mix, place in a mold, and bake the banana bread for 45-50 minutes in the oven at 190 degrees Celsius.
16. Banana Bread with Coconut Flour
Source: pinterest.ruFor this cake, it's best to grease the mold with coconut oil as well.
You will need: 4 bananas, 3 eggs, 10 g vanilla sugar, 1 tsp baking powder, 3 tbsp coconut flour, chopped nuts.
Instructions: Mash bananas into a puree, separately whisk eggs with vanilla sugar, and combine. Add coconut flour and baking powder, then add chopped nuts to taste. Pour the batter into a mold and bake the cake for about 40 minutes at 170 degrees Celsius.
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17. Banana Bread with Coconut Flakes
Source: mobillegends.netAnother alternative version of a cake with coconut flavor.
You will need: 200 g flour, 1 banana, 2 eggs, 100 g sugar, 50 g butter, 40 g vegetable oil, 1 lemon, 40 g coconut flakes, 5 g baking powder.
Instructions: Mash the banana with a fork and mix it with both types of oil and sugar. Whisk everything with a mixer, add eggs, and whisk again. Add lemon zest and 30 ml lemon juice. Whisk once more and add the remaining dry ingredients. Bake the cake in the oven for 40 minutes at 180 degrees Celsius.
18. Banana Bread with Pumpkin
Source: ideireceptov.ruThis recipe is especially good for children who are difficult to persuade to eat healthy pumpkin.
You will need: 1 cup kefir, 300 g pumpkin, 3 eggs, 2 bananas, 2 cups flour, 1/2 cup sugar, 1 tsp baking soda.
Instructions: Bake or boil the pumpkin until tender and blend with bananas into a puree. Separately whisk kefir, egg yolks, and baking soda, and combine both mixtures. Fold in the flour. Whisk egg whites with sugar until stiff peaks form and also fold into the batter. Bake the cake in the oven for 50 minutes at 180 degrees Celsius.
19. Banana Bread with Condensed Milk
Source: kuhnaidom.ruThe fastest banana bread recipe you can imagine!
You will need: 3 eggs, 350 g condensed milk, 2 bananas, 140 g flour, 1 tsp baking powder, 80 g butter.
Instructions: Blend eggs, condensed milk, bananas, and butter in a blender until smooth. Fold in flour with baking powder, pour into a mold, and bake the cake for about 40 minutes at 180 degrees Celsius.
20. Banana Bread with Semolina
Source: yesofcorsa.comAnother way to forgo traditional wheat flour in baking!
You will need: 2 cups semolina, 1 cup sugar, 2 bananas, 500 ml kefir, 0.5 tsp baking soda.
Instructions: Mix all ingredients except bananas until smooth, and let stand for 10 minutes. Add sliced bananas and bake the cake in the oven for 45 minutes at 180 degrees Celsius.
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