20 Chocolate Muffin Recipes That Always Turn Out Delicious
Source: Vladislav Noseek, AdobeStockHow can you resist fragrant and appetizing homemade baked goods? Chocolate muffins are the perfect treat that will delight both family and guests. Plus, they are quick and easy to make, and can be incredibly versatile. Our collection of recipes is the best proof of that!
1. Cocoa Muffins with Milk
Source: yalove.ruThe simplest chocolate muffin recipe for beginner cooks.
You will need: 150 ml milk, 175 g flour, 1 egg, 100 g sugar, 10 g baking powder, 45 g cocoa, 1 pinch of salt.
Preparation: Whisk the egg with milk and sugar, then mix the sifted dry ingredients. Combine both mixtures and spoon the batter into muffin cups. Bake the muffins for 20 minutes in the oven at 200 degrees Celsius.
2. Chocolate Muffins
Source: about-tea.ruThis recipe uses both cocoa and regular chocolate, making them doubly delicious.
You will need: 120 g flour, 60 g sugar, 1 tbsp cocoa, 100 g chocolate, 50 ml milk, 1 egg, 70 g butter, 1 tsp baking powder.
Preparation: Place butter, milk, cocoa, sugar, and half of the chocolate in a saucepan and bring to a boil. Let it cool and whisk this mixture with the egg. Add the flour with baking powder, then the chopped remaining chocolate. Bake the chocolate muffins in the oven for 25 minutes at 180 degrees Celsius.
3. White Chocolate and Almond Muffins
Source: gotovka24.comSuch a light yet sophisticated option.
You will need: 160 g flour, 1 egg, 60 g butter, 120 ml milk, 100 g sugar, 1 tsp baking powder, 0.5 tsp baking soda, 3 tbsp cocoa, 5 tbsp chopped almonds, 70 g white chocolate.
Preparation: Whisk the egg and melted butter until frothy. Add milk with sugar, then flour, cocoa, baking soda, and baking powder. Add almonds and chopped white chocolate, spoon the batter into molds, and bake the muffins for 20 minutes at 200 degrees Celsius in the oven.
4. Chocolate Muffins with Cottage Cheese
Source: pulse.mail.ruEven a little cottage cheese significantly changes the texture of muffins – just try it!
You will need: 200 g flour, 60 g butter, 1 cup sugar, 100 g cottage cheese, 1 egg, 150 ml kefir, 20 g cocoa, 2 tsp baking powder.
Preparation: Blend melted butter, sugar, cottage cheese, egg, and kefir. Add sifted flour, cocoa, and baking powder. Spoon the muffins into molds and bake them for 25 minutes in the oven at 180 degrees Celsius.
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5. Chocolate Zucchini Muffins
Source: lifehacker.ruThe muffins turn out so tender that no one will guess what's inside.
You will need: 140 g flour, 20 g cocoa, 1 tsp baking powder, 85 g brown sugar, 75 ml vegetable oil, 40 g chocolate, 140 g zucchini, 1 egg, salt, cinnamon.
Preparation: Whisk the egg with oil and sugar, mix all dry ingredients, and combine both mixtures. Grate the zucchini finely, add it to the batter along with its juice, and also add chopped chocolate. Mix again, spoon into molds, and bake the muffins in the oven for about 25 minutes at 180 degrees Celsius.
6. Chocolate Muffins with Kefir
Source: zen.yandex.ruInstead of kefir, you can use soured milk or another liquid fermented milk base.
You will need: 170 g flour, 30 g cocoa, 1 tsp baking powder, 1 egg, 150 g sugar, 200 ml kefir, 80 ml vegetable oil, 50 g chocolate.
Preparation: Mix sifted flour, cocoa, and baking powder. Whisk the egg with kefir, sugar, and vegetable oil, and combine both mixtures. Add chocolate pieces and mix the batter again. Spoon into molds and bake the chocolate muffins for 20-25 minutes in the oven at 180 degrees Celsius.
7. Chocolate Muffins with Sour Cream
Source: otkrit-ka.ruMuffins made with sour cream will appeal to those who don't like overly sweet treats.
You will need: 100 g sour cream, 2 eggs, 3 tbsp sugar, 3 tbsp flour, 2 tbsp starch, 2 tbsp cocoa, 1 tsp baking powder, 2 tsp vegetable oil, 1 pinch vanilla.
Preparation: Whisk sour cream, eggs, oil, and sugar. Mix all dry ingredients and combine the two mixtures. Knead the dough, spoon into muffin molds, and bake in the oven for 20 minutes at 190 degrees Celsius.
8. Chocolate Muffins with Condensed Milk
Source: mykaleidoscope.ruWe recommend using dark chocolate and boiled condensed milk for this recipe.
You will need: 50 g chocolate, 60 g butter, 2 eggs, 100 g sugar, 20 g cocoa, 60 g flour, 0.5 tsp baking powder, 8 tsp condensed milk.
Preparation: Whisk eggs with sugar, melt chocolate with butter, and combine both mixtures. Add sifted dry ingredients and mix the batter. Spoon a little batter into molds, place a spoonful of condensed milk on top, and then more batter. Bake the muffins in the oven for about 20 minutes at 180 degrees Celsius.
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9. Lenten Chocolate Muffins
Source: aroma-avenue.ruYes, even the most delicious homemade baked goods can be Lenten!
You will need: 250 ml water, 200 g sugar, 1.5 cups flour, 40 g cocoa, 10 g baking powder, 100 ml vegetable oil, 1 pinch salt, dried cranberries.
Preparation: Whisk water with oil and sugar until smooth. Add sifted dry ingredients, mix the batter, and add cranberries. Spoon everything into molds and bake the muffins for 25 minutes at 180 degrees Celsius in the oven.
10. Chocolate Muffins with Rice Flour
Source: baback.clubRice flour absorbs moisture a little differently, so follow the proportions carefully.
You will need: 2 eggs, 120 g sugar, 70 ml vegetable oil, 150 ml milk, 260 g rice flour, 30 g cocoa, 12 g baking powder, 125 g chocolate chips.
Preparation: Whisk eggs with sugar using a mixer. Add milk and vegetable oil, whisk again, and add dry ingredients. Finally, fold in the chocolate chips and spoon the batter into muffin molds. Bake in the oven for 20 minutes at 180 degrees Celsius.
11. Chocolate Muffins with Oatmeal
Source: fotoxcom.ruOne of the healthiest chocolate muffin recipes. Optionally, add nuts or dried berries.
You will need: 50 g oatmeal, 150 g yogurt, 1 egg white, 60 g flour, 2 tbsp vegetable oil, 2 tsp cocoa, 2 tbsp sugar, 1 pinch salt, 1 tsp baking powder, 1 pinch vanilla.
Preparation: Whisk egg white with sugar, salt, and vanilla until frothy. Add yogurt with oil and whisk again. Add oatmeal, let the mixture sit for 15 minutes, then add the remaining dry ingredients. Mix the batter, spoon into molds, and bake the chocolate muffins for 20-25 minutes in the oven at 180 degrees Celsius.
12. Chocolate Cherry Muffins
Source: argumentrus.ruIf using frozen cherries, take them out just before cooking, not in advance.
You will need: 200 g flour, 200 ml milk, 1 egg, 80 g dark chocolate, 100 g sugar, 2 tsp baking powder, 45 g butter, 0.5 tbsp starch, 100 g pitted cherries.
Preparation: Melt chocolate with butter and let it cool slightly. Add egg with milk and mix. Mix cherries with starch, and separately combine other dry ingredients. Add the dry mixture to the chocolate, mix until a homogeneous batter is formed, and add cherries. Spoon the muffins into molds and bake in the oven for 20 minutes at 180 degrees Celsius.
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13. Chocolate Muffins with Grated Apple
Source: mircooking.ruAnother original way to make muffin batter soft and moist.
You will need: 200 g flour, 50 g cocoa, 1 tsp baking soda and citric acid each, 2 eggs, 1 pinch salt, 150 g sugar, 1 pinch vanilla, 150 g butter, 1 tsp ground cinnamon, 80 ml cream, 2 apples.
Preparation: Whisk eggs with sugar until fluffy, add melted butter and cream. Separately mix all dry ingredients and gradually incorporate into the batter. Finally, add finely grated peeled apples and mix. Spoon the batter into molds and bake for 20-25 minutes at 180 degrees Celsius in the oven.
14. Chocolate Banana Muffins
Source: mykaleidoscope.ruBananas are an already prepared base for muffins without any milk.
You will need: 200 g flour, 2 bananas, 100 g sugar, 50 g cocoa, 125 ml vegetable oil, 2 eggs, 2 tsp baking powder.
Preparation: Whisk eggs with sugar and oil, add mashed bananas and mix. Then add dry ingredients and mix again. Spoon the batter into molds and bake the chocolate muffins for 20 minutes at 180 degrees Celsius in the oven.
15. Chocolate Coconut Muffins
Source: pixy.orgBoth coconut milk and shredded coconut will work here.
You will need: 150 g flour, 120 g sugar, 60 g cocoa, 4 tbsp coconut milk, 20 g shredded coconut, 10 g baking powder, 60 g dark chocolate, 1 tsp vegetable oil.
Preparation: Melt chocolate and mix it with oil and coconut milk. Separately mix all dry ingredients and combine both mixtures until smooth. Spoon the batter into muffin molds and bake for 20 minutes in the oven at 180 degrees Celsius.
16. Chocolate Blueberry Muffins
Source: mobillegends.netBlueberry muffins are an American classic. This time, we'll make them chocolate!
You will need: 150 g flour, 1 egg, 160 g sugar, 50 g butter, 125 ml milk, 1 tsp baking powder, 1 pinch salt and baking soda each, 40 g cocoa, 50 g chocolate, 100 g blueberries.
Preparation: Whisk eggs with sugar until fluffy. Add melted butter and milk. Add all dry ingredients, and finally – blueberries and chopped chocolate. Spoon the batter into molds and bake in the oven for 20 minutes at 180 degrees Celsius.
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17. Chocolate Muffins with Jam
Source: ohotamyasa.ruThe interesting nuance is that the jam goes directly into the batter, not as a filling.
You will need: 150 g jam, 100 g 15% sour cream, 100 g flour, 1 egg, 2 tbsp sugar, 2 tbsp cocoa, 1 tsp baking powder, 1 tbsp vegetable oil.
Preparation: Whisk the egg with sugar using a mixer, then add sour cream and oil, and then all dry ingredients. Whisk again, and gently fold the jam into the batter. Spoon the batter into molds and bake the muffins for 20 minutes at 180 degrees Celsius in the oven.
18. Chocolate Muffins in the Microwave
Source: ideireceptov.ruAn express recipe for a quick treat, those famous mug muffins.
You will need: 70 g flour, 50 ml milk, 50 ml vegetable oil, 35 g sugar, 1 egg, 10 g cocoa, 1 tsp baking powder, spices.
Preparation: Whisk all ingredients in a blender or with a whisk. Divide the batter into cups and microwave the muffins for 3 minutes at 800 W.
19. Chocolate Muffins in a Multicooker
Source: argumentrus.ruIn a multicooker, you can make not only a whole cake in the bowl, but also familiar neat muffins.
You will need: 200 ml milk, 240 g flour, 80 g sugar, 100 g chocolate, 3 tbsp cocoa, 1 tsp baking powder, 50 ml vegetable oil.
Preparation: Mix all dry ingredients, add oil with milk, and mix again. Add finely chopped chocolate, and spoon the batter into individual molds. Place them in the multicooker bowl and cook the muffins for about 1 hour on the "Bake" setting.
20. Chocolate Orange Muffins
Source: mykaleidoscope.ruAn incredibly delicious combination of citrusy tartness and chocolate sweetness.
You will need: 1 orange, 230 ml milk, 2 eggs, 250 g flour, 100 g roasted walnuts, 1 tsp baking powder, 60 g cocoa, 100 g brown sugar, 100 g butter, 0.5 tsp baking soda, 30 g dark chocolate.
Preparation: Whisk milk with egg and butter, and separately mix all dry ingredients. Combine everything together. Also add melted chocolate, the juice of half an orange, zest to taste, and chopped nuts. Spoon the batter into molds and bake in the oven for 25-30 minutes at 170 degrees Celsius.
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