20 Recipes for the Most Delicious Muffins
Source: Olga Lyubkin, AdobeStockOne of the most versatile and delicious everyday snacks is muffins. They are easy to prepare, quick to bake, and can be literally anything. We've already gathered 20 of the best muffin recipes for you in this collection!
1. Classic American Muffins
Source: maxvps.ruTender and airy muffins with appetizing cracks on top.
You will need: 1.5 cups flour, 180 ml milk, 1 egg, 1/2 cup brown sugar, 40 g dark chocolate, 60 ml vegetable oil, 1.5 tsp baking powder, vanilla.
Preparation: Separately mix all dry and liquid ingredients until smooth, but do not whisk. Combine both mixtures, add grated chocolate, and spoon into muffin cups, filling 2/3 full. Bake muffins in the oven for 15-20 minutes at 190 degrees Celsius.
2. Chocolate Muffins
Source: lediveka.ruTheir magical aroma simply won't let you pass them by!
You will need: 120 g flour, 1 egg, 60 g sugar, 50 ml milk, 30 g chocolate, 70 g chocolate chips, 70 g butter, 1 tbsp cocoa, 1 tsp baking powder.
Preparation: Mix butter, sugar, cocoa, milk, and 30 g chocolate, melt everything on the stove, bring to a boil, then let cool. Add the egg, then the flour with baking powder. Finally, fold in the chocolate chips, spoon the batter into muffin cups, and bake for 20 minutes in the oven at 180 degrees Celsius.
3. Blueberry Muffins
Source: mykaleidoscope.ruYou can use any berry instead of blueberries, but blueberries have become a classic.
You will need: 240 g flour, 100 g butter, 2 eggs, 180 g blueberries, 180 g powdered sugar, 120 ml milk, 10 g baking powder.
Preparation: Whisk melted butter with eggs and powdered sugar using a blender. Add warm milk, then flour with baking powder. Gently fold in blueberries, spoon the batter into muffin cups, and bake muffins for 20-25 minutes at 180 degrees Celsius.
4. Filled Muffins
Source: marisolca.ruWe recommend using a thick filling, such as jam, marmalade, or jelly preserves.
You will need: 1 cup flour, 1/2 cup sugar, 1 egg, 100 ml milk, 50 g butter, 8 tsp jam, 0.5 tsp baking powder.
Preparation: Mix the dry ingredients and separately lightly whisk the milk with the egg and melted butter. Combine both parts. Lightly fill muffin cups with batter, add a spoonful of jam, and cover again with batter. Bake muffins in the oven for 20-25 minutes at 180 degrees Celsius.
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5. Muffins with Condensed Milk
Source: pinterest.co.ukIt's better to use boiled condensed milk, as it's usually thicker.
You will need: 1.5 cups flour, 180 ml milk, 1 egg, 1/2 cup sugar, 140 g condensed milk, 60 ml vegetable oil, 1.5 tsp baking powder.
Preparation: Separately mix all liquid and dry ingredients, except for the condensed milk, and combine both mixtures. Pour a little batter into muffin cups, and top with condensed milk. Cover again with batter and bake muffins for 20 minutes in the oven at 190 degrees Celsius.
6. Honey Muffins
Source: kumushka.comYou don't even need a mixer to make airy homemade muffins!
You will need: 200 g flour, 2 eggs, 150 g sugar, 125 ml milk, 50 g honey, 110 ml vegetable oil, 1 tsp baking powder, 0.5 tsp baking soda.
Preparation: Mix all dry and liquid ingredients separately. Combine both mixtures, fill muffin cups 2/3 full, and bake muffins in the oven for 20-25 minutes at 180 degrees Celsius.
7. Cottage Cheese Muffins
Source: mykaleidoscope.ruSprinkle the finished muffins with powdered sugar for presentation.
You will need: 130 g flour, 150 g cottage cheese, 100 g butter, 2 eggs, 100 g sugar, 1 tsp baking powder.
Preparation: Whisk eggs with sugar, add cottage cheese and soft butter, and mash everything together. Add flour with baking powder, mix until smooth, and spoon the batter into muffin cups. Bake for 25 minutes in the oven at 180 degrees Celsius.
8. Rice Flour Muffins
Source: povar.ruFluffy and soft, almost like a cloud!
You will need: 150 g rice flour, 70 g sugar, 100 g butter, 2 eggs, 50 g candied fruit, 10 g baking powder, 10 g vanilla sugar, 1 pinch salt.
Preparation: Whip soft butter with vanilla and regular sugar until fluffy using a mixer. Add eggs and whip again. Gradually add sifted dry ingredients, and finally fold in candied fruit. Spoon the batter into muffin cups and bake muffins for about 20 minutes at 190 degrees Celsius.
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9. Healthy Oatmeal Muffins
Source: mykaleidoscope.ruA hearty and healthy snack for those who follow a proper diet.
You will need: 120 g oatmeal, 1 banana, 100 g sour cream, 1 egg, 50 g raisins, 1 tbsp honey, 1 tsp baking powder.
Preparation: Grind oatmeal almost into flour, mix with sour cream and egg, and let stand for 10 minutes. Add the banana pureed in a blender and honey, then the flour with baking powder. Fold raisins into the batter, spoon it into muffin cups, and bake for 20 minutes at 190 degrees Celsius.
10. Banana Muffins
Source: pinterest.comYou need bananas that are as ripe as possible, even overripe.
You will need: 200 g flour, 3 bananas, 2 eggs, 150 g sugar, 100 g butter, 1.5 tsp baking powder.
Preparation: Whip soft butter with sugar using a mixer, add eggs and whip again. Mash bananas into a puree and fold into the mixture. Add flour with baking powder, spoon the batter into muffin cups, and bake for about 25 minutes at 180 degrees Celsius in the oven.
11. Pumpkin Muffins
Source: o-tendencii.comIf you love original seasonal dishes, then this muffin recipe is especially for you.
You will need: 300 g pumpkin, 300 g flour, 2 eggs, 175 g sugar, 100 g vegetable oil, 75 g walnuts, 0.5 tsp cinnamon, 1 tsp baking powder.
Preparation: Dice the pumpkin and boil for about 20 minutes until soft. Mash it in a blender and mix with sugar, eggs, and vegetable oil. Add the sifted dry ingredients, and finally, chopped nuts. Spoon the batter into muffin cups and bake for 25 minutes at 180 degrees Celsius in the oven.
12. Zucchini Muffins
Source: receptisalatov.comThese muffins are not at all like a dessert for tea, and are perfect for breakfast.
You will need: 300 g zucchini, 100 g wheat flour, 100 g corn flour, 3 eggs, 150 g hard cheese, 100 g ham, 1 bunch parsley, 1 tsp baking powder, spices.
Preparation: Grate the zucchini, leave it for 10 minutes, then squeeze out excess juice. Finely chop the ham, chop the herbs, and grate the cheese. Mix everything with zucchini and eggs, and add the sifted dry ingredients. Spoon the zucchini mixture into muffin cups and bake for about 35 minutes at 180 degrees Celsius.
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13. Carrot Muffins
Source: domos.ruOptionally, add chopped nuts, seeds, or flax seeds.
You will need: 130 g carrots, 90 g flour, 1 egg, 70 g sugar, 60 ml vegetable oil, 0.5 tsp baking powder.
Preparation: Grate carrots on a fine grater. Separately whisk eggs with oil and mix dry ingredients. Add carrots to the eggs, then the dry mixture. Spoon the batter into muffin cups and bake in the oven for 20-25 minutes at 180 degrees Celsius.
14. Minced Meat Muffins
Source: neprofessional.livejournal.comMeat muffins are a very convenient and delicious alternative to traditional cutlets.
You will need: 500 g minced meat, 200 g frozen vegetables, 1 egg, 2 tbsp flour, 1 tbsp grated cheese, spices.
Preparation: Mix all ingredients except grated cheese, and spoon the minced meat into muffin cups. Sprinkle with cheese and bake for 35-40 minutes in the oven at 180 degrees Celsius.
15. Cheese and Herb Muffins
Source: novyefoto.ruAny herbs will do, from parsley and green onions to basil and spinach.
You will need: 300 g flour, 1 cup milk, 1 egg, 100 g hard cheese, 1/2 cup herbs, 4 tbsp vegetable oil, 1 tbsp sour cream, 2 tsp baking powder, 0.5 tsp baking soda.
Preparation: Whisk eggs, milk, sour cream, and vegetable oil. Add flour with baking soda and baking powder, then chopped herbs and grated cheese. Spoon the mixture into muffin cups and bake muffins for 20-25 minutes at 200 degrees Celsius.
16. Apple Muffins
Source: childrenart.ruOptionally, you can grate the apples on a coarse grater instead of dicing them.
You will need: 1.5 cups flour, 1 apple, 2 eggs, 1 cup sugar, 100 g butter, 80 ml milk, 10 g baking powder, 1 pinch salt.
Preparation: Mix the dry ingredients and separately mix milk, eggs, and melted butter. Combine both mixtures, and add peeled and diced apples. Spoon the batter into muffin cups and bake for 25 minutes at 200 degrees Celsius in the oven.
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17. Spinach Muffins
Source: simpleslim.ruWe recommend using frozen spinach for convenience.
You will need: 220 g flour, 150-200 g spinach, 150 g hard cheese, 2 eggs, 4 tbsp sour cream, 1 tbsp each vegetable and butter, 1 tsp baking powder, spices.
Preparation: Sauté the chopped thawed spinach in butter, season, and let cool. Whisk eggs with sour cream, vegetable oil, and spices, and add flour with baking powder. Add spinach and grated cheese, spoon the batter into muffin cups, and bake muffins for about 25 minutes in the oven at 200 degrees Celsius.
18. Nut Muffins
Source: tass.ruIf your nuts are raw, roast them first in a dry pan.
You will need: 1/2 cup walnuts, 1/2 cup brown sugar, 1/2 cup flour, 1 egg, 1/3 cup sour cream, 0.5 tsp baking powder, 4.5 tbsp vegetable oil, spices.
Preparation: Grind nuts into crumbs in a blender, and mix with the remaining dry ingredients. Whisk the egg with sour cream and add oil. Combine both mixtures, mix the batter, and spoon into muffin cups. Bake muffins for about 25 minutes in the oven at 190 degrees Celsius.
19. Peanut Butter Muffins
Source: wordpress.comPeanut butter batter always turns out very delicious and unusual.
You will need: 280 g flour, 200 g sugar, 200 g peanut butter, 170 g butter, 3 eggs, 100 g sour cream, 2 tsp baking powder.
Preparation: Whip soft butter with eggs and sugar until fluffy. Add peanut butter and sour cream, and whip again. Add flour with baking powder, spoon the batter into muffin cups, and bake in the oven for 25 minutes at 190 degrees Celsius.
20. Coconut Muffins
Source: ufamama.ruAnd for a richer flavor, also use coconut oil!
You will need: 1 cup flour, 1 cup sour cream, 1/2 cup sugar, 2 eggs, 100 g shredded coconut, 50 g vegetable oil, 1 tsp baking powder.
Preparation: Whisk vegetable oil, eggs, and sour cream with sugar. Add flour with baking powder and shredded coconut. Spoon the batter into muffin cups and bake muffins for about 25 minutes in the oven at 200 degrees Celsius.
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