20 Delicious Scrambled Egg Recipes with Tomatoes
Source: Yaruniv-Studio, AdobeStockYour favorite homemade scrambled eggs for breakfast can be made much tastier and more varied by simply adding more ingredients. For example, in this collection of recipes, we've gathered 20 ways to cook scrambled eggs with tomatoes!
1. Scrambled Eggs with Tomatoes and Onions
Source: kartinkin.netThe simplest and quickest scrambled egg option made with inexpensive ingredients.
You will need: 1 tomato, 1/2 onion, 3 sprigs of herbs, 2 cloves of garlic, 3 eggs.
Preparation: Finely chop the onion and garlic, and sauté until soft. Add the chopped tomatoes and herbs, simmer for a minute, crack in the eggs, and fry until the scrambled eggs are cooked.
2. Scrambled Eggs with Tomatoes and Cheese
Source: artfile.meAny cheese to your taste will work, from feta and suluguni to Parmesan.
You will need: 3 eggs, 2 tomatoes, 3 basil leaves, 2 cloves of garlic, 60 g hard cheese.
Preparation: Finely chop the tomatoes, mince the garlic and basil, and simmer everything together in a pan. Crack in the eggs, sprinkle with grated cheese, and fry until cooked.
3. Scrambled Eggs with Sausage and Tomatoes
Source: youtube.comIf you have some smoked sausage in the fridge, it will be especially fitting here!
You will need: 60 g sausage, 1 tomato, 3 eggs, 3 sprigs of herbs.
Preparation: Cut the sausage into strips and fry until golden. Add the chopped tomatoes, simmer for a couple of minutes, then add chopped herbs and crack in the eggs. When the scrambled eggs are ready, remove from heat.
4. Scrambled Eggs with Bacon and Tomatoes
Source: eda.ruJust a couple of slices of bacon – and this breakfast provides energy for the whole day.
You will need: 3 eggs, 2 tomatoes, 3 slices of bacon, 2 green onion stalks, 50 g hard cheese.
Preparation: Fry the bacon until crispy and set aside. In the same pan, simmer the chopped tomatoes with chopped green onions. Return the bacon, crack in the eggs, sprinkle everything with grated cheese, and fry the scrambled eggs until cooked.
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5. Scrambled Eggs with Tomatoes and Mozzarella
Source: smartik.ruAnother quick scrambled egg recipe for breakfast, this time with an Italian twist.
You will need: 4 eggs, 2 tomatoes, 2 basil leaves, 2 cloves of garlic, 70 g mozzarella.
Preparation: Chop the tomatoes and fry until soft. Add chopped garlic and basil, cook for another couple of minutes, and crack in the eggs. Arrange the mozzarella pieces and fry covered until the eggs are cooked.
6. Scrambled Eggs with Tomatoes and Feta
Source: lifehacker.ruFor this scrambled egg recipe, crumble the feta as finely as possible.
You will need: 50 g feta, 1 tomato, 2 eggs, 3 sprigs of parsley, 1/2 onion, 1/2 bell pepper.
Preparation: Chop the onion and bell pepper, and fry until the onion is translucent. Add the chopped tomato, simmer for a couple of minutes, and add chopped herbs. Crack in the eggs, sprinkle everything with crumbled feta, and fry until cooked.
7. Scrambled Eggs with Tomatoes and Shrimp
Source: oir.mobiScrambled eggs for true gourmets in a matter of minutes.
You will need: 2 eggs, 1 tomato, 100 g shrimp, 2 cloves of garlic, spices.
Preparation: Finely chop the tomato, mince the garlic, and fry for a minute or two. Add the peeled shrimp, simmer for the same amount of time, and season. Crack the eggs on top and fry until cooked.
8. Scrambled Eggs with Chicken and Tomatoes
Source: kartinkin.netWhen you need a hearty but simple scrambled egg recipe for every day!
You will need: 150 g chicken fillet, 3 eggs, 2 tomatoes, 1/2 bell pepper, 1 handful of green peas, 1 tbsp soy sauce, spices.
Preparation: Cut the chicken into strips, season, and fry until cooked. Add bell pepper and green peas, and cook for another minute. Add chopped tomatoes, soy sauce, and spices, simmer everything for about 5 minutes, then crack in the eggs. Continue frying until cooked.
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9. Scrambled Eggs with Tomatoes and Bell Pepper
Source: fotostrana.ruWe'll tell you how to beautifully fry eggs in sweet pepper rings.
You will need: 1 bell pepper, 1 tomato, 2 cloves of garlic, 2 sprigs of herbs, 3 eggs.
Preparation: Finely chop the tomato, herbs, and garlic, and fry until soft. Cut the pepper into medium-thick rings and place them in the pan. Put a little vegetable filling into each ring, crack an egg into each, and fry covered until cooked.
10. Scrambled Eggs with Tomatoes and Eggplant
Source: autogear.ruTo prevent eggplants from being bitter, sprinkle them with salt after slicing, leave for two minutes, and rinse.
You will need: 1 eggplant, 1 tomato, 1 bell pepper, 4 mushrooms, 4 sprigs of cilantro, 2 cloves of garlic, 1/2 red onion, 6 eggs.
Preparation: Dice all vegetables, mince the garlic with cilantro. Fry the onion with garlic until translucent, add eggplant, and after a couple of minutes – bell pepper and mushrooms. When the vegetables are almost ready, add tomato and cilantro, and simmer for another 2 minutes. Crack the eggs on top and fry until cooked.
11. Scrambled Eggs with Tomatoes and Potatoes
Source: catering-rostov.ruThis hearty breakfast will delight even the hungriest family members!
You will need: 4 potatoes, 120 g mushrooms, 2 tablespoons sour cream, 6 eggs, 2 tomatoes, spices.
Preparation: Finely chop all ingredients. Fry the potatoes until soft for about 10-15 minutes. Add mushrooms and continue frying until cooked. Add tomatoes and sour cream, season, simmer for another 2 minutes, and crack in the eggs. Remove from heat when the scrambled eggs set.
12. Scrambled Eggs with Tomatoes and Mushrooms
Source: dreamstime.comChampignons, oyster mushrooms, or wild mushrooms will work, to your taste.
You will need: 1 onion, 220 g mushrooms, 1 tomato, 4 eggs.
Preparation: Roughly chop the onion and mushrooms and fry until cooked. Arrange thin tomato slices on top, crack in the eggs, and continue frying until the eggs are cooked.
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13. Scrambled Eggs with Tomatoes and Cauliflower
Source: ehcook.comWe recommend blanching the cauliflower florets in boiling water for a couple of minutes first.
You will need: 200 g cauliflower, 2 tomatoes, 1 handful of green peas, 4 eggs.
Preparation: Break the cauliflower into very small florets and grate the peeled tomatoes. Fry the cauliflower until golden, add green peas and tomato pulp, and simmer until thickened. Crack in the eggs and continue frying until they are cooked.
14. Scrambled Eggs with Ham and Tomatoes
Source: skajite-a.ruAny ham to your taste will wonderfully complement the scrambled eggs.
You will need: 100 g ham, 3 eggs, 50 g hard cheese, 2 handfuls of corn, 1/2 red onion, 2 tomatoes.
Preparation: Chop the ham and onion, and fry until golden. Add corn and chopped tomatoes, and cook for another couple of minutes. Crack in the eggs, sprinkle with grated cheese, and continue frying until cooked.
15. Scrambled Eggs with Tomatoes and Spinach
Source: newwomanindia.comTo avoid waiting for the spinach to reduce in volume, use frozen spinach.
You will need: 2 tomatoes, 2 cloves of garlic, 100 g spinach, 70 g mozzarella, 3 eggs.
Preparation: Chop the tomatoes, mince the garlic, and fry for a minute. Add spinach and cook for another 2-3 minutes. Crack in the eggs, arrange the mozzarella pieces, and fry until the eggs are cooked.
16. Scrambled Eggs with Sausages and Tomatoes
Source: fermahelp.ruInstead of sausages, you can use frankfurters or boiled sausage.
You will need: 80 g sausages, 1 tomato, 1 bell pepper, 3 eggs, 80 g processed cheese.
Preparation: Slice the sausages and fry them until golden. Add bell pepper and tomato, and cook for another couple of minutes, stirring. Crack in the eggs, arrange the processed cheese pieces, and fry until cooked.
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17. Scrambled Eggs with Tomatoes and Zucchini
Source: youtube.comWe recommend using young zucchini.
You will need: 1 zucchini, 2 tomatoes, 6-8 mushrooms, 1 tsp Provence herbs, 4 eggs.
Preparation: Dice the mushrooms and vegetables, and fry the mushrooms almost until cooked. Add zucchini with tomatoes, simmer until soft, and add Provence herbs. Crack in the eggs and fry the scrambled eggs covered until cooked.
18. Scrambled Eggs with Tomatoes and Seafood
Source: goodfon.ruEven ordinary scrambled eggs can be turned into an exquisite dish!
You will need: 4 eggs, 1 tomato, 150 g seafood mix, 1/2 onion, 1/2 carrot.
Preparation: Chop the onion, grate the carrot, and fry until golden. Add tomato and simmer for a minute. Add seafood and simmer everything for another 5 minutes. Crack in the eggs and fry everything covered until the eggs are cooked.
19. Scrambled Eggs with Tomatoes and Beans
Source: pinterest.comUse canned beans, whether red or white – it doesn't matter as much.
You will need: 100 g canned beans, 3 eggs, 1 handful of green peas, 1 tomato, 1/2 bell pepper, 1/2 red onion.
Preparation: Chop the bell pepper with onion and fry until soft. Add green peas and tomato, and fry for another minute. Add beans, mix everything thoroughly, heat through, and crack the eggs on top. Continue frying covered until they are cooked.
20. Scrambled Eggs with Tomatoes and Green Beans
Source: zen.yandex.ruAn interesting scrambled egg recipe with light Asian notes.
You will need: 150 g green beans, 2 cloves of garlic, 1 tsp grated ginger, 1/2 chili pepper, 1 tbsp soy sauce, 2 eggs.
Preparation: Mince the garlic and chili, and fry with ginger for literally half a minute. Add green beans, cook until soft, pour in soy sauce, and mix. Crack in the eggs and fry until they are cooked.
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