20 Easy and Delicious Boiled Sausage Salads
Source: goodfon.ruSalads made with boiled sausage are light and delicate in taste, yet they are quite nutritious and satisfying. We've gathered 20 of the best recipes, among which you're sure to find one that the whole family will love!
1. Boiled Sausage and Cheese Salad
Source: pojrem.ruA very simple and quick salad that even children can prepare!
You will need: 50 g each of boiled sausage and hard cheese, 3-4 ripe tomatoes, 1 pickled cucumber, 1 fresh cucumber, 1 can of green peas, 4 hard-boiled eggs, 2 tbsp lemon juice, 2 tbsp vegetable oil, 1 tsp Dijon mustard.
Preparation: Grate the boiled sausage, pickled cucumber, and cheese on a coarse grater. Cut the fresh cucumber into julienne strips and the eggs into small cubes. Whisk the mustard, oil, and lemon juice with a fork, pour into a salad bowl, garnish with tomato wedges, and drizzle with a little more dressing.
2. Salad with Omelet and "Doktorskaya" Sausage
Source: photorecept.ruThe main ingredient of this salad is an egg omelet; to prepare it, you need to whisk eggs with salt and fry several thin pancakes.
You will need: 3 raw chicken eggs, 130 g each of hard cheese and boiled sausage, 2 carrots, 3 cloves of garlic, 1 mango or sour apple, mayonnaise.
Preparation: Cut the peeled and cored mango (or apple) into small pieces and drizzle with lemon juice. Fry four thin pancakes from the whisked eggs with a pinch of salt, roll them into tubes, and cut into thin noodles. Combine with grated sausage, raw or boiled (as you prefer) carrots, garlic, and cheese. This salad can be a great breakfast dish, but in that case, garlic should not be added!
3. "Fasolka" Salad with Boiled Sausage and Cheese
Source: vashi-recepti.ruBoiled sausage with small pieces of cheese is perfect for this salad, but if you don't have it, just add some grated cheese.
You will need: 210 g boiled sausage with cheese, 1 can red beans, 2 tomatoes, 2-3 hard-boiled eggs, 2 cloves garlic, 2 tbsp Greek yogurt, 2 tbsp mayonnaise.
Preparation: Combine finely chopped sausage, eggs, and tomatoes in a bowl with rinsed beans and garlic. Mix natural yogurt with mayonnaise, add spices if needed, and dress the salad.
4. Salad with Boiled Sausage and Grapes
Source: m.123ru.netA very interesting and original-tasting salad, consisting of boiled sausage, grapes, and Dorblu cheese.
You will need: 120 g blue cheese, 1 bunch each of dark and light seedless grapes, 0.5 bunch of lettuce, 200 g boiled sausage or ham, 3 tbsp olive oil, 2 tbsp chopped walnuts, 2 tbsp lemon or lime juice.
Preparation: Cut the boiled sausage or ham into small sticks and fry in oil until golden. In a salad bowl, place halved grapes, tear the lettuce with your hands, and layer it over the grapes. Add the walnuts, fried sausage, and crumbled Dorblu cheese, then drizzle with lime juice.
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5. Salad with "Ostankinskaya" Sausage and Vegetables
Source: вкусняшка-тут.рфThis vibrant salad mainly consists of vegetables arranged in layers. To prevent the taste of the boiled sausage from being overpowered by other ingredients, it should be fried in butter until golden brown.
You will need: 2 boiled potatoes, 1 purple onion, 2 pickled and 2 fresh cucumbers, 1 can green peas, 250 g "Ostankinskaya" sausage, 2 boiled carrots, 1 beetroot baked in foil, 5 hard-boiled eggs, 3-4 tbsp sour cream, 3-4 tbsp mayonnaise, grain mustard, 2 tbsp lemon juice, 0.5 tsp salt, 0.5 tsp sugar.
Preparation: Cut the onion into quarter rings, pour 0.5 cup boiling water over it, add lemon juice, salt, and sugar. On the bottom of a deep salad bowl, place a layer of grated potatoes, and drizzle with a sauce made from sour cream, mayonnaise, and mustard.
Next, layer, spreading with sauce, finely chopped and fried sausage, onion squeezed from marinade, a mixture of chopped pickled and fresh cucumbers, grated carrots, green peas, grated egg whites, and beetroot. Cover the top of the salad with an even layer of sauce, and sprinkle with finely grated egg yolks.
6. German Salad with Boiled Sausage
Source: skolkogramm.ruThis salad is very popular in Europe; it is sold ready-made in stores and served in restaurants.
You will need: 250 g boiled sausage, 3 pickled cucumbers, 4-6 sprigs each of cilantro, dill, green onions, 3.5 tbsp "Provencal" mayonnaise, 1-2 tsp hot mustard.
Preparation: Whisk the mayonnaise with mustard, then pour over the coarsely grated sausage and cucumbers. Add chopped green onion feathers, cilantro, and dill to the salad bowl. In Germany, the salad is often spread on fresh bread rolls.
7. Salad with Mango Pulp and "Veal" Sausage
Source: pro-orehi.ruFor an exotic taste, you can add not only mango but also finely chopped grapefruit to the salad.
You will need: 280 g "Veal" sausage, 2 "Druzhba" processed cheeses, 1 fresh cucumber, 1/2 ripe mango, 1/2 grapefruit, 2 hard-boiled eggs, 5-7 tbsp green peas, homemade mayonnaise with mustard.
Preparation: Finely chop the cucumbers, mango, and grapefruit segments (peeled from membranes), eggs, and "Veal" sausage. Grate the processed cheeses, combine with peas and mayonnaise. Garnish with mango pieces, green peas, and grated yolk.
8. Swiss Cheese Salad with Sausage
Source: recipepes.comThe dressing for this unusual and exquisite salad is made from onion, wine vinegar, mustard powder, and olive oil.
You will need: 380 g Swiss cheese, 3 pickled cucumbers, 1 onion, 410 g boiled sausage, 2 tbsp olive oil, a pinch of ground pepper, 3.5 tbsp wine vinegar, 5-6 radishes.
Preparation: Place chopped onion, oil, mustard powder, pepper, and a little salt in a jar and shake vigorously 7-8 times. Pour the onion-mustard sauce over the diced cheese, cucumbers, and sausage. Arrange radish slices on top.
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9. Potato Salad with Boiled Sausage and Flax Seeds
Source: utv.ruIn addition to boiled sausage, smoked sausages can be added to potato salad.
You will need: 4 boiled potatoes, 80 g each of boiled sausage and frankfurters, 2 green onions, 2 tsp flax seeds, 1.5 tsp mustard powder, 2 tbsp olive or sesame oil, 2-3 tbsp mayonnaise.
Preparation: Cut the boiled frankfurters and sausage, as well as the potatoes, into elongated and fairly large sticks. Add chopped green onions. Lightly fry the flax seeds in a dry pan, transfer to a salad bowl, and pour in the dressing made from mayonnaise, sesame oil, and dry mustard powder.
10. "Mivina" and Sausage Salad
Source: pinterest.ruInstant noodles are an excellent ingredient for salads. Be sure to make one for a family dinner!
You will need: 1 package instant noodles, 2 hard-boiled eggs, 1 fresh cucumber, 185 g boiled sausage, mayonnaise, 2 tsp grain mustard, 1 tbsp sesame seeds, a handful of fresh cranberries, viburnum, or pomegranate seeds.
Preparation: Crumble the dry noodles into a bowl with your hands. Add finely chopped sausage, cucumbers, and hard-boiled eggs. Mix mayonnaise with toasted sesame seeds and Dijon mustard, combine with the other salad ingredients, and garnish with berries.
11. Beetroot Salad with "Molochnaya" Boiled Sausage
Source: ideireceptov.ruBoiled "Molochnaya" sausage has a delicate creamy taste that will perfectly complement this wonderful salad.
You will need: 1 large pomegranate, 3 potatoes, 220 g "Molochnaya" boiled sausage, 1 medium beetroot, 1 carrot, 2 purple onions, 120 ml each of mayonnaise and sour cream, 2-3 tbsp cashew nuts.
Preparation: Wrap vegetables in foil and bake in the oven, peel, grate coarsely, and divide each product into two halves. Cut the onion into cubes, marinate in water with sugar, vinegar, and salt. Whisk sour cream with mayonnaise, use to coat the layers in the salad.
First layer – potatoes, chopped sausage, squeezed marinated onion, drizzle with sauce. Second layer – half of the pomegranate seeds, carrots, nut crumbs, beetroot, again spread with mayonnaise and sour cream mixture. Third layer of salad – remaining potatoes, sausage, onion, cover with sauce. Sprinkle with nuts and remaining pomegranate seeds.
12. Cabbage and Boiled Sausage Salad with Cheese
Source: cookpad.comThe currently popular boiled sausage with cheese inclusions will be very appropriate in a juicy cabbage salad.
You will need: 1/2 head of Napa cabbage, 120 g sausage with cheese, 50 g ham, 0.5 can corn, 0.3 bunch green onions, parsley, 2-3 tbsp plain yogurt, 2-3 tbsp homemade mayonnaise, 2 gherkins, 5 green olives pitted.
Preparation: Cut the sausage, cabbage, and ham into thin strips, combine with chopped onion and parsley, add corn. Dice the gherkins and olives very finely, mix with yogurt and mayonnaise, and dress the salad.
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13. Breakfast Salad with Sausage and Omelet
Source: vitablog.ruAn excellent option for a complete and healthy breakfast for the whole family. The main thing is to choose the highest quality sausage products for it!
You will need: 2 eggs, 2 tbsp homemade mayonnaise, 0.5 can corn, 220 g boiled sausage, 2 tbsp Greek yogurt, 2 slices whole-grain bread with bran, 2 tbsp mixed black and white sesame seeds.
Preparation: Season eggs whisked with mayonnaise, fry two thin omelets in oil, roll each into a roll and cut into strips. Fry bread cubes in a pan, sprinkling with spices. Cut boiled sausage into small pieces of arbitrary shape, combine with corn, egg "noodles", yogurt, fried bread, and sesame seeds.
14. "Violet Flowerbed" Salad with "Doktorskaya" Sausage
Source: koolinar.ruIf you wish, any salad or appetizer can be decorated in the form of a blooming violet flowerbed.
You will need: 120 g "Doktorskaya" sausage, 3 boiled eggs, 3 potatoes boiled in their skins, 0.5 can green peas, 1 small cucumber, 1 bunch basil, 4-5 radishes, homemade mayonnaise, 1 pack cracker biscuits.
Preparation: Dice the eggs (set aside 1 yolk), cucumbers, "Doktorskaya" sausage, and potatoes into small cubes. Dress with mayonnaise and mix with green peas. Press the salad into a deep bowl with a spoon, cover with a plate, and invert to form a beautiful mound.
Spread with mayonnaise, arrange cracker biscuits around the sides like a fence. Arrange radish slices to form flowers; radishes can also be thinly sliced with a vegetable peeler and rolled into blooming violets. Make the flower centers from boiled yolk, and use basil leaves to decorate the "flowerbed."
15. Bean Salad with Fried Sausage
Source: pinterest.ruBeans in the salad can be replaced with boiled red lentils, and store-bought croutons with pieces of wheat bread fried in a pan.
You will need: 1.5 cups cooked beans, 100 g smoked sausage cheese, 100 g Doktorskaya sausage, 2 small packs of croutons, 1 onion, 3 tbsp butter, flax seeds or sunflower seeds, mayonnaise.
Preparation: Fry the sausage, cut into sticks, in butter until brightly golden, mix with cooked beans and separately fried onion. Add grated smoked sausage cheese, croutons, dress with mayonnaise, and sprinkle with flax seeds.
16. "Hussar" Salad with Boiled Sausage
Source: donatewales.orgThis bright and colorful salad strongly resembles a variegated hussar uniform, hence its unusual name.
You will need: 5 red tomatoes, 150 g boiled sausage, 150 g ham, 3 processed cheeses, 3 cloves garlic, 0.3 bunch green onions, 0.25 bunch dill.
Preparation: All ingredients for this salad (sausage, tomatoes, cheese, ham) are cut into large cubes; try to make them as regular in shape as possible. Add chopped herbs, garlic, and onion, mix with mayonnaise.
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17. Salad with Boiled and Smoked Sausage
Source: donatewales.orgAdding boiled and smoked sausage to fresh vegetable salads will make them more nutritious and satisfying.
You will need: 7-8 cherry tomatoes, 3 cucumbers, 1 large apple (sour), 200 g smoked sausage, 330 g boiled sausage, 140 g cheese, 3 cloves garlic, 1 medium white radish, 3 tbsp sour cream, 0.5 tsp wasabi, 2 tsp lime juice, cilantro.
Preparation: Peel and deseed fresh vegetables and apple, cut into thin strips. Add grated boiled sausage, garlic, radish, and cheese. Add smoked sausage sticks. Whisk sour cream with lime juice, chopped herbs, and wasabi, mix with the salad.
18. Korean Carrot Salad with "Ostankinskaya" Sausage
Source: zen.yandex.ru"Ostankinskaya" sausage in this recipe can be replaced with any other boiled sausage, but it must be fresh and of good quality.
You will need: 280 g Korean carrots, 210 g boiled sausage, 180 g Gouda cheese, 5-6 boiled eggs, 3 tbsp sour cream, 1 kiwi for decoration.
Preparation: Cut long strips of Korean carrots into 4-5 pieces; if not, the salad will be inconvenient to eat. Grate Gouda cheese, dice sausage and eggs finely, dress with mayonnaise. Decorate the top and sides of the salad with kiwi slices.
19. Fried "Doktorskaya" Sausage Salad
Source: lifehacker.ruIn many homes, this salad is served as a signature dish for a festive table.
You will need: 260 g sausage, 1 medium carrot, 1 onion, 3 pickled cucumbers, 1 pomegranate, 60 g toasted walnuts, mayonnaise.
Preparation: Mix sliced pickled cucumbers and onion in a bowl, leave for ten minutes. Meanwhile, fry diced sausage in oil, cool, and transfer to a bowl with grated carrots, pomegranate seeds, and crushed walnuts. Add the marinated onion and cucumbers to the salad, and dress with mayonnaise.
20. "Olivier" with Boiled Sausage in Lavash
Source: receptisalatov.comThe most ordinary "Olivier" salad, but with an original twist. Excellent for a festive table or just for dinner!
You will need: 3 long sheets of Armenian lavash (sold rolled), 330 g boiled sausage, 3 hard-boiled eggs, 2 potatoes baked in their skins, 2 pickled cucumbers, 1 boiled carrot, 1 can green peas, 1 bunch green onions, mayonnaise, 3 tbsp pomegranate seeds, 2 tbsp sesame seeds.
Preparation: Use lavash of three different colors: plain white from wheat flour, yellow with cheese, and green with spinach. Prepare "Olivier" salad from potatoes, eggs, sausage, carrots, mayonnaise, and green peas. Spread it in a thin layer on the lavash sheets, roll into three tight rolls, secure with cling film, and refrigerate. Before serving, cut into thin slices, arrange in layers on a plate, and garnish with pomegranate seeds, green onions, and sesame seeds.
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