20 Sour Cream Baking Recipes That Will Surely Surprise You
Source: Tatiana Nemirovskaya, AdobeStock If you're wondering what to bake for yourself and your loved ones, then these sour cream baking recipes will definitely come in handy. Dough made with sour cream always turns out tender and airy. Moreover, it bakes well even for those who aren't culinary experts!
1. Quick Sour Cream Cookies
Source: attuale.ruThis dough is not only easy to make but also layers beautifully. You can make the cookies sweet or savory – to your taste.
You will need: 3.5 cups flour, 100 ml sour cream, 200 g butter, 1 egg, a pinch of salt.
Preparation: Cut the butter into cubes and rub it into crumbs with the flour. Add sour cream, salt, and egg yolk, knead a soft dough, wrap it in cling film, and refrigerate for 2 hours. Roll it out into a 5 mm thick layer, cut into cookies, and place on parchment paper. Brush with egg white and sprinkle with sugar if desired. Bake for about 20 minutes in the oven at 180 degrees Celsius.
2. Pumpkin and Carrot Pie
Source: en.tgchannels.orgNot only delicious, but also healthy and very beautiful. Even children will be delighted!
You will need: 250 g flour, 120 g sugar, 100 g butter, 100 g sour cream, 2 eggs, 200 g pumpkin, 1 carrot, 10 g baking powder.
Preparation: Grate the pumpkin and carrot finely. Melt the butter, whisk with sugar, add eggs and sour cream. Add sifted flour with baking powder, mix the dough, and add the vegetables. Pour the entire mixture into a mold and bake for about 40 minutes in the oven at 180 degrees Celsius.
3. Sour Cream Muffin
Source: fotostrana.ruOf course, we can't forget the classic aromatic sour cream muffin. It turns out especially well in a special ring-shaped mold.
You will need: 200 g sour cream, 100 g butter, 1 cup sugar, 2 eggs, 0.5 tsp baking soda, a pinch of salt, 2 cups flour, 2 handfuls of raisins.
Preparation: Whisk sugar with eggs using a mixer and add softened butter. Add sour cream, salt, and slaked soda, then mix again. Gradually add flour and finally add raisins. Pour the dough into a mold and bake for about 45 minutes in the oven at 180 degrees Celsius.
4. Chocolate Semolina Cake
Source: zira.uzSemolina cake with sour cream turns out especially tender and airy. Just take your time to let the dough rest.
You will need: 300 g sour cream, 160 g flour, 190 g semolina, 200 g sugar, 4 eggs, 100 g butter, 40 g cocoa, a pinch of salt, 1 tsp baking powder, 100 g chocolate, vanilla.
Preparation: Mix sour cream with semolina and let it sit for an hour. Whisk butter with sugar, salt, and vanilla. Add eggs one by one, continuing to whisk. Combine both mixtures and stir.
Slowly add sifted flour with cocoa and baking powder. Whisk everything with a mixer and pour half of the mixture into a mold. Sprinkle with chopped chocolate, pour the remaining dough, and bake the semolina cake for 45-50 minutes in the oven at 180 degrees Celsius.
12 Easy No-Bake Cookie Recipes
5. Sour Cream Shortbread Cookies
Source: zen.yandex.ruAn interesting recipe for shortbread cookies with poppy seeds. Perfect with tea for everyday!
You will need: 2 cups flour, 0.5 cup sour cream, 3 tbsp poppy seeds, 60 g butter, 1 egg, 0.5 cup sugar, 1 tsp baking powder.
Preparation: Whisk the egg with sugar using a mixer and add sour cream. Then add melted butter and poppy seeds, mix, and slowly add flour with baking powder. Knead an elastic dough and leave it covered with cling film in the refrigerator for 40 minutes. Roll it out thinly, cut into cookies about 1 cm thick, place on parchment paper, and bake for 15-20 minutes in the oven at 180 degrees Celsius.
6. Tsvetaevsky Apple Pie
Source: ok.ruThe legendary apple pie is much simpler and more accessible than it seems at first glance. Let's tell you more!
You will need: 150 g butter, 1 2/3 cups sour cream, 2-2.5 cups flour, 0.5 tsp baking soda, 2/3 cup sugar, 1 egg, 1 tsp vanilla sugar, 3 apples.
Preparation: Mix melted butter and 2/3 cup sour cream. Add baking soda and flour, mix until smooth. For the filling, whisk the remaining sour cream, egg, regular and vanilla sugar, and a couple of tablespoons of flour. Simply slice the apples.
Place the dough in a mold, form sides, and arrange apple slices on top. Pour the sour cream filling over the pie and bake in the oven at 180 degrees Celsius for 35-45 minutes. Let it cool completely before serving.
7. Soft Cookies with Raisins and Apples
Source: attuale.ruTo make the dessert even tastier, replace half of the regular sugar with brown sugar and add a little cinnamon.
You will need: 100 g sour cream, 1.5 cups flour, 1 cup sugar, 0.5 cup raisins, 1 egg, 1 apple, 60 g butter, 1 tsp baking powder, a pinch of salt.
Preparation: Whisk softened butter with egg and sugar using a mixer. Add sour cream, then sifted flour with baking powder. Pour boiling water over raisins for 5 minutes and pat dry. Peel and finely chop the apple, and add it with raisins to the dough. Drop cookies by spoonfuls onto parchment paper and bake for about 15 minutes at 200 degrees Celsius.
8. Sour Cream Flatbreads
Source: cookpad.comThey can be used instead of regular flatbreads or bread, or you can add more sugar and serve them with tea.
You will need: 3 cups flour, 1 cup sour cream, 0.5 tsp baking soda, 3 tbsp sugar, a pinch of salt.
Preparation: Whisk cold sour cream with sugar and salt. Add flour with baking soda and knead a thick dough. Roll it out and cut into small flatbreads. Place them on parchment paper and bake for 10-15 minutes at 200 degrees Celsius.
Sour Cream Pies: 15 Quick and Delicious Recipes
9. Orange Muffins
Source: pinterest.ruWe recommend baking them in special silicone molds. Just don't fill them to the brim, as the muffins will rise.
You will need: 100 g sour cream, 150 g sugar, 150 g flour, 50 ml vegetable oil, 2 eggs, 1 orange, 1 tsp baking powder, vanilla.
Preparation: Mix sifted flour, vanilla, and baking powder. Whisk eggs with sugar using a mixer and add orange juice and zest. Mix and slowly add the flour mixture. Add sour cream and oil, and mix again. Pour the dough into molds and bake the muffins for 25 minutes at 190 degrees Celsius.
10. Coffee Sour Cream Cookies
Source: belche.ruFor aesthetics, you can shape the cookies like coffee beans with a slit in the middle.
You will need: 200 g butter, 200 g sour cream, 200 g sugar, 3 tbsp cocoa, 550 g flour, 1 tbsp instant coffee, 2 tbsp boiling water.
Preparation: Dissolve coffee in boiling water and mix with softened butter and sour cream. Add sugar and cocoa, whisk everything with a mixer, and gradually mix in the flour. Divide the dough into portions, shape into cookies, and bake for about 15 minutes in the oven at 190 degrees Celsius.
11. Banana Sour Cream Pie
Source: recipes-home.ruLike all banana baked goods, it turns out wonderfully tender, aromatic, and very sweet.
You will need: 1.5 cups flour, 150 g butter, 100 g sugar, 1 egg, 125 g sour cream, 1 tsp baking powder, 4 bananas.
Preparation: Melt 100 g of butter and mix with flour, baking powder, egg, sour cream, and a spoonful of sugar until smooth. Refrigerate the dough.
Melt the remaining butter in a pan, add sugar, and cook over low heat for about 5 minutes until caramelized. Pour the caramel into a mold and tightly arrange sliced bananas on top. Pour the dough over it and bake the pie in the oven at 190 degrees Celsius for about half an hour.
12. American Lemon Loaf Cake
Source: marieclaire.ruIn America, various loaf cakes and muffins are very popular because they are as simple as they are delicious. Here's one of the recipes!
You will need: 150 g sour cream, 200 g flour, 2 tsp baking powder, 200 g powdered sugar, 4 eggs, 1 lemon, 150 ml vegetable oil.
Preparation: Whisk eggs with powdered sugar and oil. Add sour cream, lemon juice and zest, and mix again. Add sifted flour with baking powder, pour the dough into a mold, and bake the lemon loaf cake for about 45 minutes at 180 degrees Celsius.
How to Make Semolina Cake with Sour Cream: 15 Excellent Recipes
13. Berry Scones
Source: thecolorfulkitchen.comScones are something in between cookies and buns. A traditional everyday dessert in English and Scottish cuisine.
You will need: 120 g butter, 1.5 cups berries, 0.5 cup milk, 0.5 cup sour cream, 2 cups flour, 2 tsp baking powder, 0.5 cup sugar, a pinch of baking soda, 1 tsp zest, a pinch of salt.
Preparation: Whisk sour cream and milk with a mixer and set aside in the refrigerator. Mix flour, sugar, baking soda, salt, baking powder, and zest, then add grated cold butter. Quickly knead the dough and incorporate the sour cream mixture. Knead the dough well with your hands and roll it into a sheet. Fold it into 4 layers and place in the freezer for 5 minutes.
Unfold the dough and roll it out again. Place previously frozen berries on top and gently press them in. Roll the dough into a log, shape it into a rectangle, and cut into triangles. Place them on parchment paper and bake for 20-25 minutes at 200 degrees Celsius.
14. Sour Cream Apple Pie
Source: kartinkin.netA moist, tender, and very delicious pie for every day. Apples can be sliced, diced, or grated – to your taste.
You will need: 2 cups flour, 1 egg, 1 cup sour cream, 1 cup sugar, 120 g butter, 1 tsp baking powder, 4 apples, 2 tsp cinnamon.
Preparation: Melt the butter, mix with half of the sugar, and add half of the sour cream. Add sifted flour and baking powder, mix the dough. Place it in a mold and form sides.
Arrange peeled and arbitrarily sliced apples on top, sprinkle with cinnamon. Mix the egg, remaining sour cream and sugar, a couple of tablespoons of flour, and pour over the pie. Bake it in the oven for 35-40 minutes at 180 degrees Celsius.
15. Jam Croissants
Source: attuale.ruAny sufficiently thick jam, preserve, or fruit butter will do. The main thing is that it doesn't spread too much.
You will need: 200 g sour cream, 200 g butter, 400 g flour, a pinch of salt, jam.
Preparation: Cut the butter into cubes and rub it into crumbs with flour and salt. Add sour cream, knead the dough, and leave it in the refrigerator for half an hour. Roll it out thinly, cut into triangles, place a spoonful of jam on the wide edge of each, and roll into croissants. Bake them for about 25 minutes until golden brown at 170 degrees Celsius.
16. Apple Cookies
Source: ok.ruSimple shortbread dough with apples takes on completely new notes. Very tasty, quick, and appetizing!
You will need: 100 g butter, 50 g sour cream, 1 apple, 1 egg, 70 g sugar, 250 g flour, 2 tsp baking powder.
Preparation: Peel the apple and grate it on a coarse grater. Mix the egg, melted butter, sour cream, and sugar. Add flour with baking powder and finally mix in the apples into the dough. Drop cookies by spoonfuls onto parchment paper and bake in the oven for 20 minutes at 180 degrees Celsius.
20 Sour Cream Pancake Recipes You'll Want to Make Again and Again
17. Sour Cream Onion Pie
Source: zen.yandex.ruA wonderful example of savory and very original sour cream baking. Even those who don't particularly like onions will enjoy it.
You will need: 200 g butter, 6 tbsp sour cream, 300 g flour, 1 tsp baking soda, 1 tsp vinegar, 6 onions, 4 processed cheese slices, 5 eggs, spices, herbs.
Preparation: Grate the butter and rub it into crumbs with flour. Add sour cream and slaked soda, and knead the dough. Refrigerate it for a couple of hours.
Slice the onions into feathers and fry until soft. Season and add chopped herbs and grated processed cheese. Whisk 4 eggs and mix with the onion filling.
Roll out most of the dough, place it in a mold, and form sides. Pour in the filling and cover with the remaining dough. Brush with the last beaten egg and bake the pie for about 30 minutes at 180 degrees Celsius.
18. Honey Sour Cream Cookies
Source: modadama.comYou can also add a little crushed nuts to the cookies.
You will need: 100 g sour cream, 2 cups flour, 1 cup sugar, 1 tsp baking soda, 2 tbsp honey.
Preparation: Mix flour with sugar and separately mix sour cream with honey and baking soda. Combine both mixtures, knead the dough, and roll it out thinly. Cut it into cookies 5-7 mm thick and bake on parchment paper for 15-20 minutes at 170 degrees Celsius.
19. Cottage Cheese and Sour Cream Semolina Cake
Source: my-eda.ruAll the best in one recipe for tea! When the cake cools, be sure to sprinkle it with powdered sugar.
You will need: 100 g sour cream, 300 g cottage cheese, 1 cup semolina, 1 cup sugar, 3 eggs, 1 tsp baking powder, a pinch of salt.
Preparation: Separate egg yolks from whites and rub yolks with cottage cheese, sour cream, sugar, and salt. Add semolina with baking powder and mix the mass. Whisk egg whites into a firm foam and gently fold into the dough with a spatula, mixing from bottom to top. Transfer the dough to a mold and bake for 45 minutes at 180 degrees Celsius in the oven.
20. Walnut Roll
Source: kartinkin.netA roll is one of the simplest desserts that can be made at home. We'll tell you how to make it with sour cream!
You will need: 200 g butter, 300 g sour cream, 200 g sugar, 400 g flour, 3 eggs, 150 g walnuts.
Preparation: Grate cold butter, rub it into crumbs with flour, and add sour cream, 2 eggs, salt, and half of the sugar. Knead the dough and roll it into a 5 mm thick sheet. Sprinkle with chopped walnuts and sugar, roll into a tight log, and brush with the remaining egg. Place it on parchment paper and bake in the oven for 30 minutes at 190 degrees Celsius.
Share