Source: Koss13, AdobeStockAll chicken lovers know that chicken breast can easily dry out. An excellent solution to this problem is to cook it wrapped in bacon. Today, we'll share a selection of recipes on how best to do this in the oven. We've gathered the most successful options!
1. Bacon-Wrapped Chicken Breast with Garlic
Source: za-edoy.ruAromatic, golden-brown, and incredibly delicious – how can you resist?
You will need: 2 chicken fillets, 4 slices of bacon, 4 cloves of garlic, spices.
Preparation: Slice the garlic. Make incisions in the fillets and stuff them with garlic. Season the chicken with spices, wrap it in bacon slices, place it in a baking dish, and bake for 40 minutes at 180 degrees Celsius.
2. Bacon-Wrapped Chicken Breast with Mushrooms
Source: zheludenko.ruJuicy oven-baked chicken fillet, with a filling – perfect for any occasion, or just because.
You will need: 2 chicken breasts, 150 g mushrooms, 150 g cream cheese, 150 g bacon, 1 tsp Dijon mustard, spices, butter.
Preparation: Chop and sauté the mushrooms in butter. Mix them with cheese, spices, and mustard. Make an incision in the chicken breasts, open them like a book, and thinly pound them through plastic wrap. Add the mushroom filling, roll them up, and wrap each with bacon slices. Bake in the oven for 25-30 minutes at 180 degrees Celsius.
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3. Bacon-Wrapped Chicken Breast with Cheese
Source: lobsterhouse.ruThese rolls can be made in any size – from a whole fillet or in pieces.
You will need: 400 g chicken fillet, 70 g hard cheese, 100 g bacon, spices.
Preparation: Cut the chicken fillet into arbitrary pieces and pound them into thin cutlets. Season and place grated cheese on each. Roll them up and wrap them in bacon slices. Bake for 20-25 minutes at 180 degrees Celsius.
4. Bacon-Wrapped Chicken Breast with Potatoes
Source: ohotamyasa.ruHere's how to prepare chicken rolls with a side dish all at once.
You will need: 400 g chicken fillet, 6 slices of bacon, 2 tbsp thick sour cream, 5 sprigs of herbs, 3 cloves of garlic, 80 g cheese to taste, 400 g potatoes, spices, vegetable oil.
Preparation: Cut the potatoes arbitrarily, mix them with oil and spices, place them in a baking dish, and bake for 20-30 minutes at 180 degrees Celsius. Make pockets in the chicken fillet. Mix grated cheese, sour cream, chopped herbs, and garlic. Fill these pockets, wrap each fillet in bacon, place them on the potatoes, and bake for another 30 minutes.
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5. Bacon-Wrapped Chicken Breast with Cream Cheese and Sun-Dried Tomatoes
Source: almode.ruYou can use regular cheese or any additions to your liking.
You will need: 600 g chicken fillet, 150 g bacon, 120 g cream cheese, 2 sun-dried tomatoes, 3 sprigs of dill, spices.
Preparation: Chop the herbs and tomatoes, and mix them with cream cheese. Cut the chicken fillet into large cutlets, pound them, season, and spread with the cheese mixture. Roll them up, wrap everything in bacon, and bake for half an hour at 180 degrees Celsius.
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6. Bacon-Wrapped Chicken Breast with Blue Cheese
Source: mavink.comThis recipe is sure to delight even connoisseurs of gourmet cuisine.
You will need: 4 chicken fillets, 70 g blue cheese, 4 tsp grainy mustard, 120 g bacon.
Preparation: Make incisions in the fillets and fill these pockets with mustard. Place a slice of cheese in each and season the chicken with spices. Wrap everything in thin bacon slices and bake for half an hour at 180 degrees Celsius.
7. Bacon-Wrapped Chicken Breast in Honey Marinade
Source: mykaleidoscope.ruThe soy-honey marinade gives the chicken a unique flavor that will leave no one indifferent.
You will need: 2 chicken fillets, 140 g bacon, 2 tbsp soy sauce, 1 tsp honey, 1 tsp mustard, 1 tbsp lemon juice, spices.
Preparation: Cut the chicken fillet into long strips. Mix soy sauce and the rest of the marinade ingredients, and marinate the chicken for 20 minutes. Wrap each piece in a strip of bacon, place on parchment paper, and bake for about 20 minutes at 180 degrees Celsius in the oven.
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8. BBQ Bacon-Wrapped Chicken Breast
Source: fb.ruAn interesting interpretation of a very simple and accessible dish.
You will need: 6 chicken fillets, 12 slices of bacon, 180 g Suluguni cheese, 2 tbsp grainy mustard, 4 tbsp BBQ sauce, spices.
Preparation: Make an incision in the chicken fillet to create a pocket. Season each fillet with spices, spread mustard on the outside and inside, and place slices of Suluguni cheese into these pockets. Wrap the chicken in bacon slices. Mix BBQ sauce with 1-2 tablespoons of water and brush it over the chicken. Bake in the oven for 20-25 minutes at 180 degrees Celsius. During baking, brush the chicken several more times with the diluted BBQ sauce.