Source: Timolina, AdobeStockWolffish has two huge advantages – it's inexpensive and delicious. Plus, it's often sold in stores already cut into steaks, making it very convenient to cook. Today, we're sharing 12 of the best recipes for cooking wolffish steaks in the oven!
1. Wolffish Steaks with Soy Sauce in the Oven
Source: sunhome.ruWolffish always benefits from plenty of spices or marinade for a vibrant flavor.
You will need: 2 wolffish steaks, 2 tbsp olive oil, 2 tbsp lemon juice, 2 tbsp soy sauce, spices.
Preparation: Mix all marinade ingredients and marinate the wolffish steaks for 1 hour. Then place them in a baking dish and bake in the oven at 200 degrees Celsius (390°F) for about 30 minutes.
2. Wolffish Steaks with Lemon Juice, Thyme, and Rosemary
Source: wikihow.comIf you want to brown the fish, remove the foil 5-7 minutes before it's done.
You will need: 2 wolffish steaks, 1/2 lemon, 2 sprigs of thyme, 2 sprigs of rosemary, 2 cloves of garlic, spices.
Preparation: Season the wolffish with spices and drizzle with lemon juice. Place in a baking dish and top with garlic slices and lemon rounds. Then add the herb sprigs, cover everything with foil, and bake in the oven for 30-40 minutes at 180 degrees Celsius (350°F).
3. Wolffish Steak "Under a Fur Coat" in the Oven
Source: mirtesen.ruIn this recipe, classic sautéed vegetables take on new flavors.
You will need: 1 wolffish steak, 1 onion, 1 carrot, 60 ml mayonnaise, 70 g hard cheese, spices.
Preparation: Finely chop the onion, grate the carrot, and sauté until soft. Season the wolffish steak with spices, place it in a baking dish, and spread with mayonnaise. Top with the sautéed vegetables, sprinkle with grated cheese, and cover with foil. Bake the wolffish for 30 minutes at 180 degrees Celsius (350°F), but remove the foil 5-7 minutes before the end of cooking.
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4. Wolffish Steaks with Onion and Mayonnaise in the Oven
Source: stylishbag.ruA simple and foolproof wolffish recipe for the whole family.
You will need: 1 kg wolffish steaks, 50 g semolina, 2 tbsp lemon juice, 1 onion, 2 tbsp mayonnaise, vegetable oil, spices.
Preparation: Season the wolffish steaks to taste, drizzle with lemon juice, and let sit for 15 minutes. Dredge them in semolina and place in an oiled baking dish. Mix the chopped onion with mayonnaise and spread on top. Bake the wolffish for 30-35 minutes. The first 7-10 minutes at 200 degrees Celsius (390°F), then at 160 degrees Celsius (325°F).
5. Wolffish Steaks with Potatoes in the Oven
Source: zdorovogotovim.ruTo easily slice potatoes thinly, use a vegetable peeler.
You will need: 500 g wolffish steaks, 500 g potatoes, 1 onion, 1 tsp paprika, vegetable oil, spices.
Preparation: Slice the potatoes, mix them with oil, paprika, and spices, and place in a baking dish. Arrange onion slices on top, and then the wolffish steaks. Sprinkle with spices, cover with foil, and bake for half an hour at 180 degrees Celsius (350°F) – until the potatoes are cooked through.
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6. Wolffish Steaks with Tomatoes and Sour Cream in the Oven
Source: za-edoy.ruWolffish has a very neutral taste, so it can be boldly combined with various additions.
You will need: 500 g wolffish steaks, 2 onions, 1 carrot, 1 tomato, 2 tbsp sour cream, 2 tbsp soy sauce, 2 tbsp lemon juice, vegetable oil, spices.
Preparation: Mix soy sauce, lemon juice, and spices, and marinate the wolffish in this mixture for 20 minutes. Finely chop the onion, grate the carrot, mix, and place them in an oiled baking dish. Arrange the fish steaks on top, add tomato slices, spread with sour cream, and bake everything in the oven for about half an hour at 180 degrees Celsius (350°F).
7. Baked Wolffish Steak in Foil
Source: molkom-kazan.ruThis recipe doesn't require any ingredients other than your favorite spices.
You will need: 1 wolffish steak, spices and herbs.
Preparation: Rub the fish steak generously with herbs and spices to taste. Let sit for 15 minutes, then wrap it in foil and bake for 30 minutes at 180 degrees Celsius (350°F).
8. Wolffish Steaks with Cheese in the Oven
Source: frost-fish.ruAny hard cheese you have on hand will work.
You will need: 3 wolffish steaks, 1-2 tomatoes, 70 g hard cheese, 4 tbsp soy sauce, vegetable oil, spices.
Preparation: Marinate the wolffish in soy sauce and spices for 20 minutes, then place in an oiled baking dish. Top with tomato slices and sprinkle with grated cheese. Bake for 30 minutes at 180 degrees Celsius (350°F).
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9. Wolffish Steaks with Chopped Herbs in the Oven
Source: youtube.comOne of the classic recipes for any fish.
You will need: 2 wolffish steaks, 2-3 sprigs of parsley, 2-3 sprigs of dill, 2 cloves of garlic, 1 tbsp lemon juice, 1 onion, vegetable oil, spices.
Preparation: Slice the onion into rings and place in an oiled baking dish. Top with wolffish steaks. Mix vegetable oil, lemon juice, spices, chopped garlic, and herbs, and pour over the steaks. Cover with foil and bake for half an hour at 180 degrees Celsius (350°F).
10. Baked Wolffish Steaks with Vegetables in the Oven
Source: stella-clothes.ruFeel free to add any other vegetables to taste – the process is the same.
You will need: 3 wolffish steaks, 400 g potatoes, 100 g onion, 100 g carrots, 100 g bell pepper, 100 g green beans, 60 g lemon, vegetable oil, spices.
Preparation: Season the wolffish with spices and drizzle with lemon juice. Finely chop all vegetables and arrange them on three separate sheets of foil. Top with wolffish steaks, drizzle with oil, season to taste, and wrap the foil. Bake everything in the oven for about 40 minutes at 180 degrees Celsius (350°F).
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11. Wolffish Steaks with Rice in the Oven
Source: pinterest.comAnother great way to cook wolffish steaks with a side dish all at once!
You will need: 600 g wolffish steaks, 1 cup rice, 1 onion, 1 carrot, 1 tbsp lemon juice, 1 clove of garlic, vegetable oil, spices.
Preparation: Chop the onion and carrot, and sauté them with garlic until soft. Mix the sautéed vegetables with rinsed rice and spices, and place in a baking dish. Season the wolffish steaks with spices and lemon juice, and arrange on top. Pour in a glass of water, cover everything with foil, and bake for about 45 minutes in the oven at 180 degrees Celsius (350°F).
12. Wolffish Steaks with Egg Custard in the Oven
Source: pulse.mail.ruEgg custard pairs very well with wolffish.
You will need: 700 g wolffish steaks, 2 eggs, 1/2 lemon, 1 tsp mustard, 1 tbsp vegetable oil, spices.
Preparation: Place the wolffish in a baking dish and drizzle with lemon juice. Whisk the remaining ingredients and pour this custard over the wolffish steaks. Cover with foil and bake for 30-40 minutes at 180 degrees Celsius (350°F) in the oven.