Source: povar.ru
A simple and familiar omelet in a pan can be diversified with additions or small tricks. We've gathered 15 excellent recipes to make your breakfasts not only tasty but also interesting!
1. Omelet with Milk
Source: zen.yandex.ru
The main thing is to whisk the eggs thoroughly with a whisk or fork.
You will need: 2 eggs, 120 ml milk, 1 tsp vegetable oil, 1 tsp butter, spices.
Preparation: Whisk the eggs with milk and spices, but do not bring to a thick foam. Fry the omelet on a mixture of oils on both sides, or on one side, but covered.
2. Omelet with Sour Cream
Source: zen.yandex.ru
An omelet with sour cream turns out more tender, with a delicate tang.
You will need: 2 eggs, 2 tbsp sour cream, 20 g cheese, butter, spices.
Preparation: Whisk the eggs with sour cream and spices until smooth. Add grated cheese and mix. Fry the omelet in butter until a beautiful golden color.
3. Omelet with Tomato Paste and Sausage
Source: vokrug-nas.ru
Instead of tomato paste, you can use your favorite tomato sauce or add a couple of cherry tomatoes.
You will need: 4 eggs, 9 tbsp milk, 1 tbsp tomato paste, 50 g sausage, a quarter of an onion, spices.
Preparation: Finely chop the onion and sausage, and lightly fry them in a pan. Whisk the eggs with milk and tomato paste, add spices, and pour over the onion. Fry the omelet on both sides.
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4. Omelet with Spinach
Source: vk.com
For variety, try feta or mozzarella!
You will need: 2 eggs, 2 tbsp milk, 50 g spinach, 30 g cheese, spices, butter.
Preparation: Rinse the spinach, slice it into strips, and lightly fry in butter. Whisk the eggs with milk, spices, and grated cheese, then pour over the spinach. Fry the omelet on both sides.
5. Omelet with Mushrooms in a Pan
Source: zen.yandex.ru
Be sure to add plenty of herbs and green onions.
You will need: 3 eggs, 150 g mushrooms, 0.5 bunch of herbs, 3 tbsp sour cream, spices.
Preparation: Slice the mushrooms and fry until the liquid evaporates. Whisk the eggs with sour cream and spices, immediately add the herbs, and pour over the mushrooms. Evenly fry the omelet on both sides.
6. Omelet with Cabbage
Source: stmnsk.ru
An interesting omelet recipe with ordinary white cabbage for breakfast.
You will need: 150 g cabbage, 3 eggs, 1 tbsp milk, half a bell pepper, half an onion, 20 ml soy sauce, 2 tbsp flour, 1.5 tbsp breadcrumbs, spices.
Preparation: Finely shred the cabbage and add finely chopped bell pepper and onion. Whisk the egg with milk and spices, add soy sauce, and mix everything with the vegetables. Add flour and breadcrumbs, spread the mixture in the pan, and fry on both sides.
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7. Omelet with Potatoes
Source: blondeondietrecipes.wordpress.com
You can also add ham, smoked chicken, or sausage here.
You will need: 3 eggs, 100 g potatoes, 1 tbsp milk, spices.
Preparation: Dice the potatoes into small cubes and fry almost until tender. Whisk the eggs with milk and spices, pour over the potatoes, mix, and fry until cooked through.
8. Omelet with Vegetables and Nuts
Source: zen.yandex.ru
You'll definitely try this unusual option for the first time!
You will need: 2 eggs, 2 tbsp ground nuts, 2 tbsp water, half a bell pepper, carrot, and onion, spices.
Preparation: Dice the vegetables finely and lightly fry them all together until soft. Whisk the eggs with water and spices, add ground nuts, and mix. Pour over the vegetables and fry the omelet on both sides in a pan.
9. Omelet with Apples
Source: vkysnjashki.com
Here's an interesting and almost dessert-like recipe!
You will need: 3 eggs, 1 apple, 1 tbsp sugar, butter.
Preparation: Slice the apple into thin wedges, sprinkle with sugar, and lightly fry in butter on both sides. Whisk the eggs, pour them over, mix, and cook the omelet until done.
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10. Omelet with Cottage Cheese and Chicken
Source: youtube.com
A find for those who care about healthy eating.
You will need: 3 eggs, 170 g cottage cheese, 5 tbsp milk, 1 bunch of herbs, 100 g chicken.
Preparation: Whisk the eggs and mix them with cottage cheese, milk, spices, and chopped herbs. Boil or bake the chicken fillet in advance, and add it to the mixture. Fry the omelet in a pan over low heat with a lid on.
11. Omelet with Cauliflower and Broccoli
Source: zucafe.ru
The perfect diet omelet for breakfast!
You will need: 2 eggs, 100 ml milk, 100 g cauliflower, 100 g broccoli, spices.
Preparation: Boil the broccoli and cauliflower florets for about 3 minutes in boiling water. Whisk the eggs with milk and spices, then add both types of cabbage. Mix the ingredients, pour into a pan, and cook the omelet for 15 minutes with a lid on over low heat.
12. Omelet with Red Fish
Source: onegyre.ru
Goes great with avocado and grain crispbreads.
You will need: 2 eggs, 50 g lightly salted salmon, 10 g butter, 1 tbsp milk, 0.5 bunch of herbs, spices.
Preparation: Slice the fish into thin strips and fry for a couple of minutes in butter. Whisk the eggs with milk, spices, and chopped herbs, then pour over the fish. Cook the omelet until done with a lid on.
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13. Omelet with Sausages in a Pan
Source: 21planets.com
Add any fresh or frozen vegetables you have in the fridge!
You will need: 3 eggs, 2 sausages, 100 g each of onion, tomatoes, zucchini, and peas, spices and herbs.
Preparation: Finely chop all the vegetables and fry for just a couple of minutes. Add sliced sausages and peas, and continue to fry a little longer. Pour over the whisked eggs with spices and herbs, mix, and fry until cooked through.
14. Omelet with Beans and Chicken
Source: thespruceeats.com
Definitely one of the most hearty options in our selection!
You will need: 4 eggs, 1 tbsp sour cream, 50 ml water, spices, half an onion, bell pepper, and zucchini, 100 g canned beans, 100 g chicken.
Preparation: Finely chop the chicken, fry it until half-cooked, and set aside. Dice the vegetables, fry them separately, then combine with the chicken and beans. Heat everything together for a couple of minutes and pour over the eggs whisked with water and sour cream. Sprinkle with spices, mix, and cook the omelet until done.
15. Omelet with Minced Meat in a Pan
Source: telegra.ph
Any minced meat of your choice will work.
You will need: 4 eggs, 300 g minced meat, 100 ml milk, 1 onion, 30 g butter, 50 g cheese, herbs, spices.
Preparation: Finely chop the onion, fry until translucent in butter, and add the minced meat. Continue to fry for about 8 minutes, stirring. Whisk the eggs with milk, herbs, and grated cheese, and pour into the pan. Cook the omelet with a lid on over low heat for about 12 minutes.