12 Great Langoustine Recipes for the Grill
Source: Bbivirys, AdobeStockGrilled langoustines are arguably one of the best ways to prepare this delicacy. We're sharing 12 delicious recipes that are perfect for a picnic with friends and family. But don't forget – always remove the intestinal tract from the langoustines!
1. Langoustines in Olive Oil on the Grill
Source: kaminia.ruA simple and versatile recipe with minimal ingredients.
You will need: 1 kg langoustines, 4 tbsp olive oil, 1/2 lemon, spices.
Preparation: Mix olive oil, lemon juice, and spices. Marinate the langoustines with their shells in this marinade for half an hour. Then grill them on a grate for 5 minutes on each side.
2. Shelled Langoustines on the Grill
Source: pinterest.comAn incomparable option that is sure to please.
You will need: 1 kg langoustines, 2 cm ginger, 1/2 head garlic, 3 tbsp olive oil, 3 tbsp soy sauce, 1.5 tbsp lemon juice, 1/2 chili pepper, spices.
Preparation: Mince the garlic, chili, and ginger. Mix all marinade ingredients together and marinate the peeled langoustines for 30 minutes to 1 hour. Grill them on a grate for 4-5 minutes on each side.
3. Langoustines in Soy Sauce on the Grill
Source: shashlik54.ruOptionally, add a spoon of sesame oil for a more vibrant aroma.
You will need: 1 kg langoustines, 3 tbsp lemon juice, 3 tbsp olive oil, 100 ml soy sauce, spices, 4 cloves garlic.
Preparation: Mince the garlic and mix all marinade ingredients. Marinate the langoustines for about 1 hour. Shake off the marinade and grill the langoustines on a grate for 4-5 minutes on each side.
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4. Langoustines with Aromatic Herbs on the Grill
Source: dzen.ruSeafood in an unusual and aromatic marinade. What more could you ask for?
You will need: 1 kg langoustines, 30 g ginger, 1 chili pepper, 1 bunch cilantro, 4 sprigs rosemary, 5 cloves garlic, 1 tbsp lemon zest, 1 tsp wine vinegar, 6 tbsp olive oil, 1 tsp sugar, spices.
Preparation: Mince all the herbs, ginger, garlic, and chili. Mix all marinade ingredients and marinate the langoustines for 1-2 hours in the refrigerator. Grill them on a grate for 4-5 minutes on each side.
5. Langoustines in Orange Marinade on the Grill
Source: arctica-m.ruCitrus marinades are always especially good with langoustines.
You will need: 1 kg langoustines, 1/2 orange, 1/2 lemon, 6 cloves garlic, 2 cm ginger, 1/2 chili pepper, 1/2 bunch parsley, 1 tsp oregano, 2 tbsp soy sauce, 3 tbsp olive oil.
Preparation: Squeeze juice from the lemon and orange, and grate a little zest to taste. Mince the garlic, chili pepper, parsley, and ginger. Mix all marinade ingredients together and marinate the langoustines for 30 minutes. After that, cook the langoustines on the grill on a grate for 4-5 minutes on both sides.
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6. Langoustines in Butter on the Grill
Source: mykaleidoscope.ruA butter-based marinade gives langoustines a truly special flavor.
You will need: 1 kg langoustines, 1/2 lemon, 50 g butter, 2 cloves garlic, spices.
Preparation: Melt the butter and mix it with lemon juice, crushed garlic, and spices. Peel the langoustines and marinate them for half an hour. Grill the langoustines on a grate for 2-3 minutes on both sides.
7. Langoustines with Lemon on the Grill
Source: vk.comTo prevent wooden skewers from burning, soak them in water beforehand.
You will need: 6-8 langoustines, 80 ml soy sauce, 1/2 lemon, spices.
Preparation: Slice the lemon into thin wedges. Mix the langoustines with these wedges and marinate everything in soy sauce and spices for half an hour. Thread the langoustines and lemon wedges onto skewers and grill them on a grate for 2-3 minutes on each side.
8. Langoustines in Mustard Marinade on the Grill
Source: afisha.yuga.ruAn original langoustine recipe for those who want to try something new.
You will need: 1 kg langoustines, 100 g mustard seeds, 1 tsp oyster sauce, 3 tbsp olive oil, 3 tbsp lime or lemon juice, 2 cloves garlic, spices.
Preparation: Grind the mustard seeds into a powder. Finely chop the garlic and mix all marinade ingredients. Marinate the langoustines for 1 hour, then grill them for 3-4 minutes on each side.
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9. Langoustines with Ketchup on the Grill
Source: mykaleidoscope.ruSurprisingly, a marinade based on ordinary ketchup also works perfectly with such a delicate product.
You will need: 1 kg langoustines, 200 g ketchup, 3 tbsp soy sauce, 2 cloves garlic, 2 tbsp lemon juice.
Preparation: Mince the garlic and mix all marinade ingredients. Marinate the langoustines for half an hour, stirring occasionally. Grill them for 4-5 minutes on each side.
10. Langoustines in Tomato-Honey Marinade on the Grill
Source: dzen.ruA very harmonious combination of flavors with a light hint of Asian cuisine.
You will need: 1 kg langoustines, 200 g tomato sauce, 2-3 tbsp honey, 3 cloves garlic, 1/2 lemon, 3 tbsp soy sauce.
Preparation: Squeeze juice from the lemon and grate zest. Mince the garlic and mix all marinade ingredients. Marinate the langoustines for half an hour. Grill them on both sides on a grate for 4 minutes.
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11. Langoustines in Sweet and Sour Marinade on the Grill
Source: bagra.ruDepending on your preferences, add more honey or lemon juice.
You will need: 1 kg langoustines, 100 ml lemon juice, 40 ml honey, 1 tsp ground red pepper.
Preparation: Mix honey, lemon juice, and ground red pepper. Add more spices if desired. Leave the langoustines to marinate in this marinade for 1.5 hours in the refrigerator, then grill them on both sides for 4-5 minutes.
12. Langoustines in Foil on the Grill
Source: de-fragrance.ruAnother easy way to prepare your favorite langoustines for a picnic!
You will need: 1 kg langoustines, 6 sprigs rosemary, 80 ml olive oil, 40 ml lemon juice, spices.
Preparation: Fold foil into two layers and grease it with olive oil. Mix the remaining oil with lemon juice and spices to taste. Brush the langoustines with this marinade, place rosemary on top, and wrap them in foil. Cook the langoustines on the grill for 10 minutes, then unwrap the foil and cook for another 5-7 minutes.
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