15 Wild Strawberry Pies You'll Want to Bake All Year Round
Source: Anjelika Gretskaia, AdobeStockFragrant wild strawberries can easily adorn any homemade pastry. But the berries must be handled with utmost care – because they are very delicate and tender. We've selected 15 of the best recipes for you and are eager to share them!
1. Wild Strawberry Pie with Custard
Source: klublady.ruIt may seem complicated only at first glance. Anyone can handle it!
You will need: 170 g flour, 225 g sugar, 1 tsp baking powder, 2 eggs, 125 g butter, 300 ml milk, 20 g starch, 2 egg yolks, 1 vanilla bean, 500 g wild strawberries.
Preparation: Cut the cold butter into cubes, add 150 g flour, 100 g sugar, and baking powder, beat in 1 egg, and knead into a homogeneous dough. Refrigerate for half an hour, then roll out into a 5 mm thick crust in a pan and bake for 40 minutes in the oven at 160 degrees Celsius.
Whisk the egg, yolks, and remaining sugar until pale, add the starch and remaining flour, and whisk again. Bring the milk with vanilla seeds to a boil and pour in a thin stream into the eggs, stirring.
Cook the cream for about 7 minutes in a double boiler until thickened, strain through a sieve, and cool, tightly covered with cling film. Let the baked crust cool, spread a layer of cream about 10 mm thick on top, and sprinkle the pie with fresh wild strawberries.
2. Wild Strawberry Pie with Sour Cream
Source: aroma-avenue.ruA quick recipe for a last-minute pie.
You will need: 100 g sour cream, 4 eggs, 1 cup sugar, 1.5 tsp baking powder, 1 cup flour, 1 cup wild strawberries.
Preparation: Whisk eggs with sugar, add sour cream, and whisk again. Add sifted flour with baking powder. Pour one-third of the batter into a pan, sprinkle with wild strawberries, pour more batter, sprinkle with wild strawberries – and repeat once more. Bake the pie in the oven for about 40 minutes at 180 degrees Celsius.
3. Wild Strawberry Pie with Kefir and Vegetable Oil
Source: attuale.ruFor a nicer crust – you can sprinkle the pan with breadcrumbs.
You will need: 100 ml vegetable oil, 150 ml kefir, 2 eggs, 80 g sugar, 300 g flour, 1 packet vanilla sugar, 1 tsp baking powder, 300 g wild strawberries.
Preparation: Whisk eggs with sugar, oil, and kefir. Add flour with baking powder, and finally, gently fold in the wild strawberries into the batter. Pour the batter into a pan and bake the pie for 35-40 minutes at 190 degrees Celsius in the oven.
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4. Sponge Cake with Wild Strawberries
Source: honey-way.ruA very simple batter made from eggs, sugar, and flour – nothing extra.
You will need: 2 eggs, 1 cup sugar, 1 cup flour, 0.5 tsp vanilla, 1 tsp baking powder, 1/2 cup wild strawberries.
Preparation: Whisk eggs with sugar using a mixer and add the dry ingredients. Mix the batter thoroughly, add the wild strawberries, pour everything into a pan, and bake the pie for 30-35 minutes in the oven at 180 degrees Celsius.
5. Puff Pastry Pie with Wild Strawberries
Source: mykaleidoscope.ruThe quickest recipe, because you don't need to knead the dough.
You will need: 700 g wild strawberries, 500 g puff pastry, 1 cup sugar, 3 tbsp starch.
Preparation: Mix wild strawberries with sugar and starch, and let sit for half an hour. Roll out half of the puff pastry into a pan with sides and spread the filling. Cut the remaining dough into strips and arrange in a lattice pattern. Optionally, brush with egg yolk or milk. Bake the pie for about 45 minutes in the oven at 190 degrees Celsius.
6. Wild Strawberry Pie with Sour Cream Topping
Source: beautylunch.ruVery elegant pastry even for a celebration!
You will need: 250 g flour, 300 g sour cream, 500 g wild strawberries, 4 eggs, 170 g sugar, 100 g butter.
Preparation: Mix grated butter and 200 g flour into crumbs. Add 1 tsp sugar and 1 egg, quickly knead the dough, and refrigerate for half an hour. Roll out the dough into a pan and arrange wild strawberries on top. Whisk sour cream and the remaining ingredients and pour over the pie. Bake for 45 minutes in the oven at 180 degrees Celsius.
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7. Pie with Dried Wild Strawberries and Raisins
Source: pulse.mail.ruWe recommend soaking the wild strawberries and raisins in hot water for 20 minutes beforehand.
You will need: 150 ml kefir, 160 g sugar, 1 tsp baking powder, 2 eggs, 100 g butter, 2 cups flour, 1 cup dried wild strawberries, 1/2 cup raisins, 1/2 cup walnuts.
Preparation: Whisk eggs with sugar, add kefir, then flour with baking powder and softened butter. Knead the dough and add raisins, dried wild strawberries, and chopped nuts. Pour the batter into a pan and bake the pie for 30 minutes in the oven at 190 degrees Celsius.
8. Pour-Over Wild Strawberry Pie
Source: tvcook.ruPour-over pies are great because they can be made with any filling.
You will need: 3 eggs, 1 cup sugar, 1 cup full-fat sour cream, 3 tbsp butter, 400 g wild strawberries, 300 g flour.
Preparation: Whisk eggs with sugar, add melted butter and sour cream, and whisk again. Add sifted flour, pour half into a pan and sprinkle with wild strawberries. Pour the remaining batter and bake the pie in the oven for 30-35 minutes at 200 degrees Celsius.
9. Yeast Pie with Wild Strawberries
Source: zdorovogotovim.ruVery fluffy and airy – a pure delight!
You will need: 2 cups flour, 30 g butter, 200 ml milk, 1 tbsp sugar, 1 egg, 1 tsp dry yeast, 3 cups wild strawberries, 100 g powdered sugar.
Preparation: Dissolve yeast and sugar in warm milk, and let sit for 15 minutes. Add egg and melted butter, then add sifted flour. Knead the dough, let it rise in a warm place for 1 hour, then divide into two parts.
Roll out the larger part into a pan with sides. Arrange wild strawberries and sprinkle with powdered sugar. Cut the remaining dough into strips, arrange in a lattice pattern over the filling, and bake the pie in the oven for 35 minutes at 190 degrees Celsius.
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10. Shortcrust Pastry Pie with Wild Strawberries
Source: zdorovogotovim.ruA beautiful homemade pie with a grated topping – in the best family traditions.
You will need: 150 g butter, 2-3 cups flour, 150 g sugar, 1 tsp baking powder, 2 eggs, 500 g wild strawberries.
Preparation: Rub sugar with butter and add eggs. Add flour with baking powder and knead the dough. Roll out the larger part of the dough into a pan, and rub the smaller part into crumbs with a little more flour. Arrange wild strawberries on the pie base, cover with crumbs, and bake for 25 minutes in the oven at 190 degrees Celsius.
11. Wild Strawberry and Cottage Cheese Pie
Source: honey-way.ruSuitable not only for tea time but also as a sweet homemade breakfast.
You will need: 200 g flour, 100 g butter, 150 g sugar, 60 g sour cream, 1 pinch salt, 500 g cottage cheese, 300 g wild strawberries, 3 eggs, 1 tbsp starch.
Preparation: Rub sifted flour and 70 g butter into crumbs, add 30 g sugar, salt, and sour cream, and knead the dough. Separate the egg whites and whisk them with a mixer until stiff peaks form. Rub the remaining butter with sugar, add egg yolks, and mix. Add cottage cheese and whisk everything again until smooth. Gradually fold in the egg whites.
Roll out the dough into a pan with sides. Spread half of the cottage cheese mixture, then wild strawberries on top, and sprinkle everything with starch. Spread the remaining cottage cheese and bake the pie for 50 minutes in the oven at 180 degrees Celsius.
12. Wild Strawberry Pie in a Multicooker
Source: malinika.ruA beautiful and rosy pie, definitely no worse than one from the oven.
You will need: 250 g flour, 200 g butter, 150 g sugar, 1 tsp baking powder, 3 eggs, 200 g wild strawberries, 50 g starch, 50 g brown sugar.
Preparation: Mix wild strawberries with starch and brown sugar. Separately whisk eggs with regular sugar, add softened butter, and then flour with baking powder. Place the batter into a greased multicooker bowl and sprinkle with wild strawberries. Set to "Bake" mode for 1 hour.
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13. Wild Strawberry Pie with Milk
Source: zdorovogotovim.ruOptionally, add a little cinnamon or vanilla to the batter.
You will need: 2 eggs, 180 g sugar, 10 g vanilla sugar, 200 ml milk, 120 ml vegetable oil, 300 g flour, 1.5 tsp baking powder, 300 g wild strawberries.
Preparation: Whisk eggs and both types of sugar with a mixer. Add oil and milk, then sifted flour with baking powder. Fold wild strawberries into the batter, pour into a pan, and bake the pie for 35-40 minutes in the oven at 180 degrees Celsius.
14. Wild Strawberry Pie with Rice Flour
Source: honey-way.ruWhen working with rice flour, it's important to follow the proportions, as its texture is different.
You will need: 220 g rice flour, 140 g butter, 2 egg yolks, 100 g sugar, 10 g baking powder, 1 pinch salt, 500 g wild strawberries, 2 tbsp starch, 1 tbsp powdered sugar.
Preparation: Grate the butter, add egg yolks, sugar, baking powder, salt, and rice flour. Rub everything together into crumbs. Press 2/3 of the crumbs into a pan and arrange wild strawberries mixed with starch and powdered sugar on top. Cover with the remaining crumbs and bake the pie for about 40 minutes in the oven at 180 degrees Celsius.
15. Wild Strawberry and Semolina Pie
Source: pinterest.comNot quite a classic semolina cake, but definitely an interesting wild strawberry pie!
You will need: 350 ml kefir, 1 cup sugar, 2 eggs, 80 g semolina, 250 g flour, 1 tsp baking powder, 200 g wild strawberries.
Preparation: Mix slightly warm kefir with semolina and baking powder, and let sit for 20 minutes. Add eggs and sugar, and whisk with a mixer. Add flour and whisk again. Pour the batter into a pan, arrange wild strawberries on top, and bake the pie for 45 minutes in the oven at 180 degrees Celsius.
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