20 Best Pickled Onion Recipes
Source: Ирина Доброхотова, AdobeStockWant to give your favorite dish a new twist? Add pickled onions! You'll be surprised how delicious and simple it is. The only challenge is slicing the onions without tears. We're sharing 20 of the most interesting recipes!
1. Pickled Onions in Vinegar
Source: pinterest.ruServe this appetizing snack and everyone will love it.
You will need: 350g onions, 3 sprigs of herbs, 250ml water, 2 tbsp vinegar, 2 tbsp sugar, 20g salt.
Preparation: Slice the onion into rings, chop the herbs. Boil water with sugar and salt, pour in the vinegar and simmer for 3 minutes. Pour the hot marinade over the onion mixed with herbs. Cover and leave to marinate for 30 minutes.
2. Quick Pickled Onion Recipe
Source: povar.ruStore the onions in the marinade for no longer than 2 days.
You will need: 2 onions, 150ml cold water, 5 sprigs of dill, 3 ice cubes, 60ml apple cider vinegar, 1 tsp salt, 1 tbsp sugar, ground black pepper.
Preparation: Slice the onion, place in a container and cover with cold water and vinegar. Add ice, salt, sugar, and cover for 15 minutes. Drain the liquid, add ground pepper, chopped dill, and mix gently.
3. Pickled Onions with Lemon and Herbs
Source: bestlj.ruAny herbs you like will work.
You will need: 2 onions, 5 sprigs of dill, 150ml water, juice of one lemon, 1 tsp salt, 30g sugar, 1 tbsp olive oil.
Preparation: Slice the onion and dill and place them in a suitable container. Heat the water, add lemon juice, salt, sugar, and oil. Pour this marinade over the onion and dill and leave covered for 20 minutes.
4. Onions Pickled in Mayonnaise
Source: povar.ruThis dish addition will appeal even to those who dislike onions.
You will need: 200g onions, 3 sprigs of dill, 3 tbsp mayonnaise, 0.5 tsp ground black pepper, a pinch of sugar, 0.5 tsp salt.
Preparation: Slice the onion into thick rings, chop the dill. Place everything in a bowl, add salt, sugar, ground pepper, and mayonnaise. Mix and leave covered for half an hour.
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5. Pickled Red Onions
Source: mrfilin.comPickled onions are often used in salads.
You will need: 300g red onions, 2 tsp sugar, a pinch of salt, 60ml vinegar, 2 cloves garlic, 5 sprigs of herbs, 1 cup water.
Preparation: Peel the onion, slice into rings, and place in a deep bowl. Add water, vinegar, salt, and sugar. Mix, then sprinkle with chopped herbs and garlic. The onion will be ready in half an hour.
6. Perfect Pickled Onions for Shashlik
Source: merezha.coYou simply won't find a more delicious pickled onion recipe!
You will need: 2 red onions, 2 white onions, 5 sprigs of dill, 1 tsp ground coriander, 2 tsp sugar, 0.5 tsp salt, 50ml vinegar, 300ml water.
Preparation: Slice the onion, rinse under running water, and place in a bowl. Add chopped dill, vinegar, and coriander. Heat the water, add salt and sugar, and mix. Pour the marinade over the onion and cover for 30 minutes.
7. Pickled Onions with Balsamic Vinegar
Source: andychef.ruSlice the onion into large pieces to make it juicy and crunchy.
You will need: 200g onions, 2 tbsp balsamic vinegar, a pinch of salt, 0.5 tsp sugar, water, 3 ice cubes.
Preparation: Slice the onion, blanch with boiling water, and transfer to a bowl with cold water. Add ice, sugar, salt, and vinegar. Mix and leave for 30 minutes at room temperature.
8. Onions Pickled in Wine Vinegar with Lemon
Source: otomkak.ruWine vinegar is milder and has a special aroma.
You will need: 300g onions, 2 tbsp wine vinegar, 0.5 tsp lemon zest, a pinch of sugar, 0.5 tsp salt, 200ml water.
Preparation: Peel the onion, slice, and rinse with hot water. Add zest, vinegar, sugar, and salt. Pour in cold water and cover for half an hour.
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9. Onions Pickled Without Vinegar
Source: t.meLemon juice can be bought in a store or squeezed from fresh fruit.
You will need: 200g red onions, 1 tsp sugar, a pinch of salt, 1 tbsp vegetable oil, 1 tsp coriander seeds, 100ml water, half a lemon.
Preparation: Slice the onion into half-rings, mix with sugar, salt, coriander, and place in a jar. In a separate bowl, squeeze lemon juice, add water and oil. Pour the marinade over the onion, mix, and cover. The dish will be ready in half an hour.
10. Crunchy Pickled Onions with Hot Pepper and Celery
Source: pinterest.esYou'll definitely love this delicious recipe!
You will need: 300g onions, 1 hot pepper, 5 sprigs of dill, 100g celery stalks, 2 tsp sugar, a pinch of salt, a pinch of ground coriander, 0.5 tsp ground black pepper, 2 tbsp apple cider vinegar, 1 tbsp vegetable oil, 150ml water.
Preparation: Slice the onion, dill, celery, and hot pepper. Place the ingredients in a deep bowl, add coriander, ground pepper, and oil. Separately mix water, vinegar, sugar, and salt. Pour the marinade over the vegetables and cover for half an hour.
11. Onions Pickled in Soy Sauce
Source: shashlick.ruMake shawarma or chebureki with these appetizing pickled onions.
You will need: 250g onions, 2 tbsp wine vinegar, 3 tbsp soy sauce, 5 sprigs of parsley, 2 cloves garlic, half a hot pepper, a pinch of salt, 1 tsp sugar, 1 tsp honey, 1 tbsp vegetable oil.
Preparation: Peel the onion, slice, and place in a bowl. Add chopped parsley, hot pepper, press garlic through a press, season with salt and pepper. Mix the sauce with vinegar, honey, and oil. Pour the marinade into the plate, mix, and cover for 20 minutes.
12. Onions Pickled with Citric Acid
Source: lookingcooking.ruIf you don't like vinegar, use citric acid.
You will need: 3 onions, 0.5 tsp citric acid, 1 cup water, a pinch of sugar, 0.5 tsp salt, 2 cloves, 1 tsp dry mustard seeds, half a hot pepper.
Preparation: Slice the onion, mix with cloves and mustard. Remove seeds from the hot pepper, chop, and add to the onion. Mix water, citric acid, sugar, and salt. Pour the marinade over the vegetables, mix, and leave to marinate for 30-40 minutes.
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13. Caucasian-Style Pickled Onions
Source: venturists.netA simple recipe for a piquant appetizer.
You will need: 300g onions, 3 tbsp adjika, 5 sprigs each of cilantro and parsley, 3 cloves garlic, half a hot pepper, 100ml vinegar, 1 tbsp sugar, a pinch of salt, 100ml cold water.
Preparation: Slice the onion, garlic, hot pepper, and herbs. Mix adjika with water, salt, sugar, and vinegar. Add the marinade to the vegetables, mix, cover, and leave to marinate for 2 hours.
14. Pickled Onions with Vinegar and Tomatoes
Source: vepisode.ruBoth the onions and tomatoes turn out delicious.
You will need: 2 onions, 3 tomatoes, 0.5 tsp ground coriander, 0.5 tsp ground black pepper, a pinch of salt, 15g sugar, 1.5 tbsp vinegar, 150ml water, 1 tbsp vegetable oil.
Preparation: Slice the onion into rings, tomatoes into circles. Add spices, salt, sugar, water, oil, and vinegar. Gently mix and place in a prepared jar. Cover and refrigerate for 2 hours.
15. Pickled Onions with Mustard
Source: teplica-one.ruYou can add a little grated horseradish.
You will need: 300g onions, 2 tsp prepared mustard, 0.5 tsp red pepper flakes, 2 tbsp vegetable oil, a pinch of sugar, a pinch of salt, 1 tbsp lemon juice, 150ml water.
Preparation: Slice the onion, add red pepper, sugar, and salt. Separately mix water, mustard, oil, and lemon juice. Pour the marinade over the onion, cover, and leave to marinate for half an hour.
16. Onions Pickled with Honey and Coriander
Source: kleo.ruThese pickled onions are an excellent accompaniment to shashlik, cutlets, fried or baked meat.
You will need: 3 onions, 1 tsp coriander seeds, 1 tbsp honey, 2 tbsp apple cider vinegar, half a glass of water, a pinch of salt, 0.5 tsp sugar.
Preparation: Peel the onion, slice into half-rings, rinse, and place in a bowl with coriander. Mix honey with water, add vinegar, salt, and sugar. Pour the marinade over the onion and leave for half an hour.
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17. Pickled Onions with Ginger
Source: pro-orehi.ruIf fresh ginger is unavailable, you can use dried powder.
You will need: 300g onions, 50g ginger root, 2 tbsp lemon juice, 5 sprigs of dill, a pinch of ground coriander, a pinch of ground pepper, 0.5 tsp salt, 1 tsp sugar, 200ml cold water.
Preparation: Slice the onion and dill, peel and grate the ginger on a fine grater. Mix everything in a deep bowl, add coriander, ground pepper, salt, and sugar. Pour in water with lemon juice, cover, and refrigerate for 30 minutes.
18. Greek-Style Pickled Onions
Source: ok.ruThe onions pair wonderfully with aromatic oil.
You will need: 2 red onions, 1 tsp sugar, 2 tbsp olive oil, a pinch of oregano, a pinch of salt, 2 tbsp lemon juice.
Preparation: Slice the onion, blanch with boiling water, and place in a bowl. Add salt, oregano, and sugar. After 3 minutes, pour in oil, lemon juice, mix, and cover for 30 minutes.
19. Onions Pickled in Cranberry Juice
Source: diabetesselfmanagement.comThis is not only delicious but also beautiful.
You will need: 2 onions, 1 cup cranberry juice, 2 tsp sugar, a pinch of salt, 1 tbsp vinegar, 0.5 tsp ground red pepper, 3 tbsp cold water.
Preparation: Slice the onion, mix with sugar, salt, and pepper. Pour in water, cranberry juice, and vinegar. Gently mix and leave covered for 2 hours.
20. Onions Pickled in Mineral Water
Source: everything.kzUse highly carbonated mineral water.
You will need: 200g onions, 5 sprigs of dill, 2 tbsp balsamic vinegar, 200ml ice-cold mineral water, a pinch of salt, 1 tsp sugar.
Preparation: Peel the onion and slice it as you like. Add chopped dill, salt, and sugar. Separately mix vinegar and water. Pour the marinade over the onion and cover with cling film to prevent the bubbles from escaping. The appetizer will be ready in 15 minutes.
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