20 Pumpkin Pie Recipes Any Hostess Will Appreciate
Source: Tynza, AdobeStockA spicy, aromatic, and very delicious pumpkin pie will easily win over children and adults alike. And if you've never made it before, you'll be surprised by its simplicity. We're sharing the best recipes with various additions and from the most diverse ingredients!
1. Raw Pumpkin Pie
Source: ohotamyasa.ruThe pumpkin must be ripe, juicy, and sweet.
You will need: 400 g pumpkin, 300 g flour, 3 eggs, 70 ml vegetable oil, 200 g sugar, 1 tbsp baking powder, half a lemon, spices.
Preparation: Whisk eggs with sugar until foamy, then add spices and baking powder. Add sifted flour and mix the dough. Then add grated raw pumpkin and lemon zest, mix again, and pour into a mold. Bake the pie in the oven for about 50 minutes at 190 degrees Celsius.
2. Pumpkin Puree Pie
Source: rfbstudents.comBake or boil the pumpkin for the puree in advance so it can cool.
You will need: 200 g pumpkin puree, 3 eggs, 220 g flour, 75 g butter, 100 g sugar, 40 g honey, 1.5 tsp baking powder.
Preparation: Beat soft butter with sugar using a mixer until fluffy, then add eggs one by one, continuing to beat. Add honey and pumpkin puree, beat again, and finally add flour with baking powder. Pour everything into a mold and bake the pie in the oven for 40 minutes at 180 degrees Celsius.
3. Puff Pastry Pumpkin Pie
Source: kyhar.netReady-made dough will work, just thaw it first.
You will need: 500 g puff pastry, 300 g pumpkin, 60 g brown sugar, 1 egg, 100 g jam, spices.
Preparation: Roll out the dough and place the larger part on a baking sheet. Spread grated pumpkin over it, sprinkle with sugar and spices, and drizzle with jam. Make staggered cuts in the second sheet of dough, cover the pie, pinch the edges, and brush with beaten egg. Bake in the oven for 30 minutes at 180 degrees Celsius.
4. Shortcrust Pastry Pie with Pumpkin Filling
Source: wvliving.comThe filling turns out incredibly tender and simply melts in your mouth.
You will need: 350 g flour, 150 g butter, 10 tbsp sugar, 2 tbsp ice water, 700 g pumpkin, 2 eggs, spices.
Preparation: Rub flour, half the sugar, and grated cold butter into crumbs. Pour in water and knead the dough, then refrigerate for half an hour. Cut and boil the pumpkin until soft, cool, and blend into a puree.
Whisk egg yolks with sugar and mix with pumpkin and spices. Separately whisk egg whites until stiff peaks form and gently fold into the pumpkin mixture. Roll out the dough, place it in a mold, and form edges. Place the filling on top and bake the pumpkin pie in the oven for 10 minutes at 240 degrees Celsius, then for another 30-35 minutes at 180 degrees Celsius.
Pumpkin Cake: 15 Simple and Incredibly Delicious Recipes
5. Pumpkin Pie with Cheese
Source: womenres.ruA good savory pie for every day. Choose cheese to your taste!
You will need: 500 g puff pastry, 400 g pumpkin, 150 g hard cheese or Suluguni, 1 onion, 1 egg yolk, spices.
Preparation: Roughly chop pumpkin and onion and fry separately until soft. Roll out the dough onto a baking sheet and layer with onion, pumpkin, season, and sprinkle with grated cheese. Cover with the second sheet of dough, pinch the edges, make cuts on top, and brush the pie with egg yolk. Bake in the oven for half an hour at 180 degrees Celsius.
6. Pumpkin Pie with Carrots and Nuts
Source: twizz.ruOptionally, add a handful of raisins or other dried fruits.
You will need: 80 g pumpkin, 80 g carrots, 1 tbsp sour cream, 100 g butter, 80 g sugar, 2 eggs, 100 g flour, 1 tsp baking powder, 40 g walnuts, 1 tbsp cognac.
Preparation: Grate pumpkin and carrots, and mix with sour cream. Beat butter with sugar until fluffy, add egg yolks and beat again. Add sifted flour, baking powder, and chopped nuts, then fold in the grated vegetables and cognac. Finally, gently fold in the egg whites beaten to stiff peaks, place in a mold, and bake in the oven for 45 minutes at 190 degrees Celsius.
7. Pumpkin Pie with Meat
Source: goodhouse.ruUse homemade ground meat, seasoned with your favorite spices.
You will need: 340 g flour, 190 ml water, 60 ml vegetable oil, 1 tsp salt, 200 g ground meat, 300 g pumpkin, 2 onions.
Preparation: Knead elastic dough from water, vegetable oil, flour, and salt, let it rest for half an hour, divide in half, and roll out. Place one sheet in a mold. Mix ground meat, finely chopped onion, and pumpkin, and spread on top.
Cover with the second sheet of dough, pinch the edges, and make a couple of holes on top for steam to escape. Optionally, brush the pie with egg or sour cream and bake for about 45-55 minutes in the oven at 180 degrees Celsius.
8. Pumpkin Pie with Semolina and Lemon
Source: aroma-avenue.ruAfter baking, you can drizzle the pie with lemon syrup to taste.
You will need: 250 g pumpkin, 1 cup kefir, 1.5 cups semolina, 1.5 tsp baking powder, 1/2 cup sugar, zest of 1 lemon, 1 pinch salt, 1 pinch vanilla.
Preparation: Blend the pumpkin and add all other ingredients. Mix the dough, place it in a mold, and bake for 45 minutes in the oven at 180 degrees Celsius.
15 Quick and Easy Crumb Cake Recipes
9. Pumpkin Pie with Rice Flour
Source: mykaleidoscope.ruWith rice flour baking, it's very important to follow the proportions precisely for the dough to turn out right.
You will need: 400 g pumpkin, 150 g sugar, 8 eggs, 375 g rice flour, 200 g ricotta, 2 tsp powdered sugar.
Preparation: Blend the pumpkin with sugar. Separately whisk the eggs and gradually pour into the pumpkin mixture. Fold in the flour and transfer the dough to a mold. Bake the pie for 40 minutes in the oven at 190 degrees Celsius. Whisk ricotta with powdered sugar and spread this cream over the finished pumpkin pie.
10. Pumpkin Pie with Chocolate
Source: masserie.comBoth chocolate chips and a broken chocolate bar will work.
You will need: 1 cup pumpkin puree, 200 g flour, 100 g soft butter, 100 g sugar, 2 eggs, 100 g raisins, 100 g chocolate, 1 tsp baking powder, cinnamon.
Preparation: Rinse, soak, and dry the raisins in advance. Mix them with a spoonful of flour. Beat soft butter with sugar, and, continuing to beat, add eggs one by one. Add flour with baking powder and cinnamon, and mix. Add pumpkin puree, raisins, and chocolate pieces, transfer everything to a mold, and bake for about 50 minutes in the oven at 190 degrees Celsius.
11. Pumpkin Pie with Cottage Cheese
Source: everything.kzA simple recipe, even for beginners.
You will need: 500 g cottage cheese, 500 g pumpkin, 180 g sugar, 100 g flour, 3 eggs, 60 g butter.
Preparation: Cut the pumpkin into pieces and bake for about 45 minutes at 180 degrees Celsius in foil. Blend it with cottage cheese until smooth. Add sugar and soft butter, then eggs, and finally flour. Pour the dough into a mold and bake the pie in the oven for 15 minutes at 180 degrees Celsius, and then for another 1 hour at 120 degrees Celsius. Do not remove until the pie has cooled slightly.
12. Pumpkin Pie with Honey and Apples
Source: attuale.ruThe best autumn-winter pumpkin pie recipe for the whole family!
You will need: 450 g flour, 200 ml milk, 400 g apples, 1 tsp cinnamon, 80 g honey, 200 g pumpkin, 30 g butter, 35 ml vegetable oil, 65 g sugar, 8 g dry yeast, 1 tbsp lemon juice.
Preparation: Mix warm milk, sugar, and dry yeast. Add finely grated pumpkin, pour in both types of oil, and mix again. Add sifted flour, knead a soft dough, and leave in a warm place for 1 hour.
Chop apples, sprinkle them with lemon juice, and mix with cinnamon. Roll out half of the dough into a mold, spread the filling, drizzle with honey, and cover with the second half of the dough. Make deep cuts and bake the pie in the oven for about 40 minutes at 180 degrees Celsius.
20 Simple and Delicious Chocolate Cake Recipes
13. Pumpkin Pie with Nuts and Dried Fruits
Source: twizz.ruBefore serving, we suggest drizzling the pie with chocolate or sour cream frosting.
You will need: 5 tbsp pumpkin puree, 2 eggs, 80 g sugar, 2 handfuls walnuts, 1 tsp honey, 50 g each of dried apricots, prunes, and raisins, 1 tsp vegetable oil, 1 cup flour, 1 tsp baking powder, 5 tbsp sour cream.
Preparation: Whisk eggs with sugar, add honey, sour cream, and pumpkin puree. Gradually fold in flour with baking powder. Then add finely chopped dried fruits with nuts and spices to taste. Pour the dough into a mold and bake the pie for 35-40 minutes in the oven at 200 degrees Celsius.
14. Pumpkin Pie with Coconut Flour
Source: clinica-opora.ruSuitable even for keto diet followers!
You will need: 80 g pumpkin puree, 70 g coconut flour, 80 g butter, 6 eggs, 1 pinch each of salt, vanilla, and cinnamon, 1 tsp baking powder, sugar substitute.
Preparation: Whisk eggs, sugar substitute, salt and spices, pumpkin puree, and melted butter with a whisk. Add coconut flour with baking powder and mix. Pour the mixture into a mold and bake for 40 minutes in the oven at 180 degrees Celsius.
15. Pumpkin Pie with Chicken
Source: ukrpublic.comA savory pie with a creamy filling.
You will need: 175 g flour, 50 g butter, 2 eggs, 100 g sour cream, 1 tsp salt, 300 g chicken fillet, 500 g pumpkin, 150 g onion, 200 ml 20% cream, 150 g hard cheese, spices.
Preparation: Whisk soft butter, sour cream, and 1 egg. Add salt, spices, and flour, knead the dough, and refrigerate for half an hour. Finely chop onion, pumpkin, and chicken, fry everything together for 15-20 minutes over medium heat, and season. Mix cream, another egg, grated cheese, and spices.
Roll out the dough into a mold and make edges. Place the chicken and pumpkin filling on top. Pour the creamy filling over it and bake the pie in the oven for 40-45 minutes at 180 degrees Celsius.
16. Pumpkin Pie in a Multicooker
Source: aroma-avenue.ruThe simplest and quickest pumpkin pie with kefir.
You will need: 2.5 cups flour, 200 ml kefir, 1 cup sugar, 2 eggs, 200 g pumpkin, 1 tsp baking soda, 1 tbsp lemon juice, 1 tbsp orange zest, spices.
Preparation: Blend pumpkin with sugar and orange zest. Mix with kefir, eggs, spices, and lemon juice. Add sifted flour with baking soda and pour the dough into a greased multicooker bowl. Cook the pumpkin pie for about 70 minutes in "Bake" mode.
15 Amazing Cottage Cheese and Cherry Pie Recipes
17. Pumpkin Pie with Banana
Source: maxvps.ruNot just a dessert for tea, but also a complete and satisfying snack.
You will need: 250 g pumpkin puree, 320 g flour, 150 g sugar, 150 g walnuts, 1 banana, 1 egg, 1 egg white, 50 ml vegetable oil, 1 tsp baking powder, 1 pinch salt, 0.5 tsp baking soda.
Preparation: Mash the banana with a fork and mix with egg, egg white, pumpkin puree, vegetable oil, and sugar. Add sifted flour with salt, baking soda, and baking powder. Finally, add chopped walnuts. Bake the pie in the oven for 35-40 minutes at 180 degrees Celsius.
18. Pumpkin Pie with Condensed Milk
Source: koolinar.ruDon't forget to add spices to the filling – cinnamon, vanilla, nutmeg.
You will need: 250 g flour, 500 g pumpkin puree, 130 g butter, 3 eggs, 1 can condensed milk, 50 g sugar.
Preparation: Rub chopped cold butter with flour into crumbs. Add sugar and 1 egg, knead the dough, and refrigerate for half an hour. Blend pumpkin puree with condensed milk and another 2 eggs. Roll out the dough into a mold, form edges, and pour the filling on top. Bake the pie in the oven at 200 degrees Celsius for about 50 minutes.
19. Pumpkin Pie with Feta Cheese
Source: donatewales.orgA savory pie with sour cream and a delicious and hearty filling.
You will need: 220 g flour, 150 g butter, 3 tbsp sour cream, 0.5 tsp baking soda, 1 pinch salt, 350 g feta cheese, 200 g pumpkin, half a bunch of herbs, 1 tbsp oregano or basil, 1 egg yolk, spices.
Preparation: Rub grated butter with flour, add salt, baking soda, and sour cream, and knead the dough. Divide it into parts and roll out the larger part into a mold with edges. Finely chop pumpkin, crumble feta cheese, add chopped herbs, spices, and place the filling on the dough.
Cover with the remaining sheet of dough, pinch the edges, and make deep cuts. Brush the pie with egg yolk and bake for 30-35 minutes in the oven at 190 degrees Celsius.
20. Pumpkin Pie with Ginger
Source: ohotamyasa.ruA quick pie with an simply incredible aroma!
You will need: 300 g baked pumpkin, 1.5 cups flour, 2 eggs, 50 g sugar, 2 tsp baking powder, 1 tbsp grated ginger, 0.5 tsp each of cinnamon, coriander, and nutmeg, 1 pinch each of hot red pepper and ground cloves, 3 tbsp honey.
Preparation: Whisk eggs with sugar until foamy, blend baked pumpkin in a blender, and mix all ingredients thoroughly until smooth. Transfer the dough to a mold and bake the pumpkin pie for about 45 minutes in the oven at 180 degrees Celsius.
Share