Raspberries with Sugar for Winter Without Cooking: 15 Excellent Recipes
Source: Bera_berc, AdobeStockRaspberries are one of the most generous sources of beneficial nutrients among berries. For this reason, experienced homemakers often prepare them for winter. We share 15 of the best recipes for raspberries with sugar without cooking. They won't take much time but will delight you with their simplicity and delicious results!
1. Raspberries with Sugar for Winter – Classic Recipe
Source: aroma-avenue.ruThe most popular and basic preparation method.
You will need: 1 kg raspberries, 1 kg sugar.
Preparation: Rinse the raspberries and spread them on a paper towel to dry. Mash the berries in a blender, mix with sugar, and spoon into clean, dry jars. Sprinkle with a layer of sugar, seal tightly with lids, and store in a dark, cool place.
2. Raspberries with Sugar and Citric Acid Without Cooking
Source: mskproduct.ruCitric acid acts more as a preservative here.
You will need: 1 kg raspberries, 1 kg sugar, a pinch of citric acid.
Preparation: Rinse the raspberries, dry thoroughly, and pass through a meat grinder. Mix the resulting mass with sugar and citric acid, then spoon into prepared jars. Sprinkle with a layer of sugar, seal tightly with lids, and refrigerate.
3. Raspberries, Puréed with Sugar for Winter
Source: aroma-avenue.ruA laborious but effective process.
You will need: 2 kg raspberries, 2 kg sugar.
Preparation: Press the prepared raspberries through a sieve. Add sugar, mix, and spoon into clean, dry jars. Cover with a layer of sugar, seal tightly with lids, and refrigerate.
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4. Raspberries with Sugar and Gelatin Without Cooking
Source: pinterest.comThe jam will have a medium consistency.
You will need: 2 kg raspberries, 2 kg sugar, 20 g gelatin, 100 ml boiled water.
Preparation: Pour water over the gelatin and set aside for 15 minutes. Rinse the raspberries and spread them on a towel to dry. Mash the berries in a blender, add sugar, the gelatin mixture, and mix thoroughly. Spoon into prepared containers, seal tightly with lids, and store in a cool place.
5. Raspberries with Sugar and Vanilla for Winter
Source: eda-land.ruYou can also use vanillin or vanilla extract.
You will need: 1 kg raspberries, 1 kg sugar, 1 vanilla bean.
Preparation: Split the vanilla bean lengthwise, scrape out the seeds, and mix them with sugar. Rinse the raspberries and dry thoroughly. Pass the berries through a meat grinder or mash them in a blender. Add the aromatic sugar, mix, and spoon into jars. Sprinkle with a layer of sugar, cover with lids, and refrigerate.
6. Raspberries with Lemon and Sugar Without Cooking
Source: vkusnoclub.ruMake sure no lemon seeds get into the jam.
You will need: 1 kg raspberries, 1 lemon, 2 kg sugar.
Preparation: Rinse the raspberries and spread them on a towel to dry. Blanch the lemon with boiling water, peel off the zest and membranes. Mash both preparations in a blender, add sugar, and mix. Spoon the resulting mixture into clean, dry jars, cover with lids, and store in a dark, cool place.
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7. Whole Raspberries with Sugar
Source: povar.ruWhole raspberries can be used in desserts or served with tea.
You will need: 1 kg raspberries, 1.5 kg sugar.
Preparation: Rinse the raspberries and spread them on a towel to dry. Sprinkle some sugar on the bottom of prepared jars, then add a layer of raspberries, and then more sugar. Alternate layers until the jars are full. Seal tightly with lids and store everything in the refrigerator.
8. Raspberries with Sugar and Honey Without Cooking
Source: svetly3.ruMelt crystallized honey in a water bath beforehand.
You will need: 1 kg raspberries, 1 kg sugar, 200 g honey.
Preparation: Rinse the raspberries, dry them, and pass through a meat grinder. Add sugar, honey, and mix thoroughly. Spoon the jam into prepared jars, sprinkle with a layer of sugar, and seal tightly with lids.
9. Raw Raspberry Jam with Ginger and Sugar
Source: prodeserti.ruA healthy treat that will help boost immunity.
You will need: 2 kg raspberries, 2 kg sugar, 1 tbsp grated ginger.
Preparation: Pass the raspberries through a meat grinder or mash them in a blender. Add ginger, sugar, and mix. Spoon the mixture into sterilized containers, sprinkle with a layer of sugar on top. Seal tightly with lids and store in a cool place.
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10. Raspberries with Sugar and Cinnamon Without Cooking
Source: 7dach.ruOne of the most delicious recipes in this collection!
You will need: 1 kg raspberries, 0.5 tsp ground cinnamon, 1 kg sugar.
Preparation: Rinse the raspberries and dry thoroughly. Pass the berries through a meat grinder, mix with cinnamon and sugar. Spoon into clean, dry jars, sprinkle with a layer of sugar, and seal tightly with lids. This preparation must be stored in the refrigerator.
11. Raspberries with Sugar and Cognac Without Cooking
Source: kulinarnie-retepti.ruAnd here, cognac acts as a preservative!
You will need: 1 kg raspberries, 1 kg sugar, 100 ml cognac.
Preparation: Rinse the raspberries and spread them on a paper towel to dry. Then mash the berries in a blender, mix with sugar and cognac. Spoon into clean jars, sprinkle with a layer of sugar, seal tightly with lids, and store in the refrigerator.
12. Raw Jam from Strawberries, Raspberries, and Red Currants
Source: ru.wallpaper.mob.orgSpoon the mixture into small jars so they can be eaten quickly.
You will need: 1 kg raspberries, 500 g strawberries, 500 g red currants, 2 kg sugar, a pinch of citric acid.
Preparation: Rinse the berries, dry thoroughly, and mash in a blender. Press the resulting mixture through a sieve, mix with sugar and citric acid. Fill clean, dry jars with the mixture, sprinkle with a layer of sugar, and seal tightly with lids.
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13. Raspberries with Red Currants and Sugar
Source: vk.comBerries of similar color combine perfectly.
You will need: 1 kg raspberries, 500 g red currants, 2 kg sugar.
Preparation: Rinse the raspberries and red currants and dry thoroughly. Press the berries through a metal sieve, mix with sugar, and spoon into clean jars. Sprinkle with a layer of sugar, seal tightly with lids, and store in a dark, cool place.
14. Raw Jam from Raspberries, Blueberries, Blackberries, and Red Currants
Source: bestlj.ruThis raw jam can be poured into portion cups and frozen.
You will need: 1 cup blackberries, 1 cup raspberries, 1 cup blueberries, 1 cup red currants, 1 kg sugar.
Preparation: Rinse the berries, dry thoroughly, and pass through a meat grinder. Add sugar, mix thoroughly, and spoon into prepared containers. Sprinkle with a layer of sugar, seal tightly with lids, and store in the refrigerator.
15. Raw Jam from Raspberries, Blueberries, Cherries, and Currants
Source: ru.wallpaper.mob.orgYou can mix berries in different proportions to your taste.
You will need: 1 cup cherries, 1 cup red currants, 1 cup raspberries, 1 cup blueberries, 1.5 kg sugar, a pinch of citric acid.
Preparation: Prepare the berries, rinse them, and dry thoroughly. Mash in a blender, mix with sugar and citric acid. Spoon the mixture into sterilized jars, sprinkle with a layer of sugar, and seal tightly with lids.
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